FAOSTAT · 1991–2024
Chillies and peppers, green production in Finland
In 2024 Finland produced 1,600 t of chillies and peppers, green, the 106th largest in the world (0.00% of the world total). Over ten years it grew by 208%. The record was 1,610 t in 2023. Area harvested: 10 ha, yield 160.0 t/ha.
- Production, 2024
- 1,600 t
- World rank
- 106 of 126
- 10-year change
- +208%
- Record
- 1,610 t
- 2023
Chillies and peppers, green in Finland, 1991–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,600 | −0.6% | 10 | 160.00 |
| 2023 | 1,610 | +20% | 20 | 80.50 |
| 2022 | 1,340 | +18% | 10 | 134.00 |
| 2021 | 1,140 | −4.2% | 10 | 114.00 |
| 2020 | 1,190 | +17% | 10 | 119.00 |
| 2019 | 1,020 | −3.8% | 10 | 102.00 |
| 2018 | 1,060 | +4.3% | 10 | 106.00 |
| 2017 | 1,016 | +59% | 8 | 127.00 |
| 2016 | 641 | +32% | 6 | 106.83 |
| 2015 | 487 | −6.3% | 5 | 97.40 |
| 2014 | 520 | −15% | 5 | 104.00 |
| 2013 | 613 | −14% | 5 | 122.60 |
| 2012 | 712 | −1.1% | 6 | 118.67 |
| 2011 | 720 | −6.6% | 6 | 120.00 |
| 2010 | 771 | −14% | 8 | 96.38 |
| 2009 | 895 | +45% | 7 | 127.86 |
| 2008 | 616 | −6.4% | 5 | 123.20 |
| 2007 | 658 | −22% | 5 | 131.60 |
| 2006 | 848 | −14% | 7 | 121.14 |
| 2005 | 986 | +25% | 8 | 123.25 |
| 2004 | 790 | +15% | 8 | 98.75 |
| 2003 | 689 | +0.1% | 6 | 114.83 |
| 2002 | 688 | +63% | 6 | 114.67 |
| 2001 | 423 | +223% | 4 | 105.75 |
| 2000 | 131 | +143% | 2 | 65.50 |
| 1999 | 54 | +108% | 1 | 54.00 |
| 1998 | 26 | +63% | 1 | 26.00 |
| 1997 | 16 | −64% | 1 | 16.00 |
| 1996 | 45 | +400% | 1 | 45.00 |
| 1995 | 9 | +13% | 1 | 9.00 |
| 1994 | 8 | 0.0% | 1 | 8.00 |
| 1993 | 8 | +167% | 1 | 8.00 |
| 1992 | 3 | −63% | — | — |
| 1991 | 8 | — | 1 | 8.00 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.