All sugar crops production in Dominica
In 2024 Dominica produced 4,908 t of all sugar crops, the 124th largest in the world (0.00% of the world total). Over ten years it grew by 2.2%. The record was 7,315 t in 1963. Area harvested: 252 ha, yield 19.5 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 4,908 t
- World rank
- 124 of 137
- 10-year change
- +2.2%
- Record
- 7,315 t
- 1963
All sugar crops in Dominica, 1961–2024 (tonnes)
Dominica compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- Yield, t/ha
- 19.5
- world 70.9 (−73%)
- kg per person
- 74.1
- world 274
- 10-year change
- +2.2%
- world +3.5%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 122 | Syria | 6,090 | 0.00% |
| 123 | Grenada | 5,236 | 0.00% |
| 124 | Dominica | 4,908 | 0.00% |
| 125 | North Macedonia | 4,246 | 0.00% |
| 126 | French Polynesia | 3,572 | 0.00% |
Map of world production of sugar crops
Share of the world total; Dominica is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 4,908 | +0.1% | 252 | 19.48 |
| 2023 | 4,901 | +0.1% | 252 | 19.45 |
| 2022 | 4,894 | +0.1% | 251 | 19.50 |
| 2021 | 4,890 | +0.3% | 251 | 19.48 |
| 2020 | 4,873 | +0.1% | 251 | 19.41 |
| 2019 | 4,869 | 0.0% | 250 | 19.48 |
| 2018 | 4,869 | +0.0% | 249 | 19.55 |
| 2017 | 4,868 | +0.3% | 248 | 19.63 |
| 2016 | 4,853 | +0.4% | 246 | 19.73 |
| 2015 | 4,836 | +0.7% | 244 | 19.82 |
| 2014 | 4,802 | +0.0% | 240 | 20.01 |
| 2013 | 4,800 | 0.0% | 240 | 20.00 |
| 2012 | 4,800 | 0.0% | 240 | 20.00 |
| 2011 | 4,800 | 0.0% | 240 | 20.00 |
| 2010 | 4,800 | 0.0% | 240 | 20.00 |
| 2009 | 4,800 | 0.0% | 240 | 20.00 |
| 2008 | 4,800 | 0.0% | 240 | 20.00 |
| 2007 | 4,800 | +9.1% | 240 | 20.00 |
| 2006 | 4,400 | 0.0% | 220 | 20.00 |
| 2005 | 4,400 | 0.0% | 220 | 20.00 |
| 2004 | 4,400 | 0.0% | 220 | 20.00 |
| 2003 | 4,400 | 0.0% | 220 | 20.00 |
| 2002 | 4,400 | 0.0% | 220 | 20.00 |
| 2001 | 4,400 | 0.0% | 220 | 20.00 |
| 2000 | 4,400 | 0.0% | 220 | 20.00 |
| 1999 | 4,400 | +2.3% | 220 | 20.00 |
| 1998 | 4,300 | −6.5% | 210 | 20.48 |
| 1997 | 4,600 | 0.0% | 210 | 21.90 |
| 1996 | 4,600 | 0.0% | 210 | 21.90 |
| 1995 | 4,600 | 0.0% | 210 | 21.90 |
| 1994 | 4,600 | +2.2% | 210 | 21.90 |
| 1993 | 4,500 | +2.3% | 220 | 20.45 |
| 1992 | 4,400 | 0.0% | 220 | 20.00 |
| 1991 | 4,400 | −2.2% | 220 | 20.00 |
| 1990 | 4,500 | +2.3% | 225 | 20.00 |
| 1989 | 4,400 | −6.4% | 230 | 19.13 |
| 1988 | 4,700 | −2.1% | 235 | 20.00 |
| 1987 | 4,800 | −2.0% | 240 | 20.00 |
| 1986 | 4,900 | −2.0% | 245 | 20.00 |
| 1985 | 5,000 | 0.0% | 250 | 20.00 |
| 1984 | 5,000 | 0.0% | 250 | 20.00 |
| 1983 | 5,000 | +4.2% | 250 | 20.00 |
| 1982 | 4,800 | +4.3% | 240 | 20.00 |
| 1981 | 4,600 | 0.0% | 230 | 20.00 |
| 1980 | 4,600 | +4.5% | 230 | 20.00 |
| 1979 | 4,400 | +7.3% | 220 | 20.00 |
| 1978 | 4,100 | +2.5% | 200 | 20.50 |
| 1977 | 4,000 | 0.0% | 200 | 20.00 |
| 1976 | 4,000 | 0.0% | 200 | 20.00 |
| 1975 | 4,000 | 0.0% | 200 | 20.00 |
| 1974 | 4,000 | 0.0% | 200 | 20.00 |
| 1973 | 4,000 | 0.0% | 200 | 20.00 |
| 1972 | 4,000 | 0.0% | 200 | 20.00 |
| 1971 | 4,000 | −7.0% | 200 | 20.00 |
| 1970 | 4,300 | −7.9% | 200 | 21.50 |
| 1969 | 4,670 | −8.1% | 200 | 23.35 |
| 1968 | 5,080 | +2.0% | 200 | 25.40 |
| 1967 | 4,980 | −9.5% | 200 | 24.90 |
| 1966 | 5,500 | −15% | 200 | 27.50 |
| 1965 | 6,500 | −11% | 200 | 32.50 |
| 1964 | 7,315 | 0.0% | 200 | 36.58 |
| 1963 | 7,315 | +14% | 200 | 36.58 |
| 1962 | 6,400 | 0.0% | 200 | 32.00 |
| 1961 | 6,400 | — | 200 | 32.00 |
Questions and answers
What is the production of sugar crops in Dominica?
Dominica produced 4,908 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Dominica rank in the world for production of sugar crops?
Dominica ranked 124th of 137 countries in 2024. The largest producer was Brazil with 34.0% of the world total.
How has the production of sugar crops in Dominica changed?
It rose by 2.2% between 2014 and 2024, compared with +3.5% for the world. The record was 7,315 t in 1963.
What is the yield of sugar crops in Dominica?
19.5 tonnes per hectare in 2024 (4,908 t from 252 ha), against a world average of 70.9 t/ha.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Dominica is estimated by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.