FAOSTAT · 1961–2020
Ramie, raw or retted production in Brazil
In 2020 Brazil produced 0 t of ramie, raw or retted. Over ten years it fell by 100%. The record was 54,599 t in 1972.
- Production, 2020
- 0 t
- World rank
- —
- 10-year change
- −100%
- Record
- 54,599 t
- 1972
Ramie, raw or retted in Brazil, 1961–2020 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2020 | 0 | — | — | — |
| 2019 | 0 | — | — | — |
| 2018 | 0 | −100% | — | — |
| 2017 | 80 | −48% | 85 | 0.94 |
| 2016 | 153 | −29% | 85 | 1.80 |
| 2015 | 216 | +100% | 120 | 1.80 |
| 2014 | 108 | −78% | 145 | 0.74 |
| 2013 | 495 | −21% | 150 | 3.30 |
| 2012 | 624 | −36% | 151 | 4.13 |
| 2011 | 971 | +17% | 369 | 2.63 |
| 2010 | 831 | +67% | 369 | 2.25 |
| 2009 | 499 | −51% | 151 | 3.30 |
| 2008 | 1,023 | −4.6% | 447 | 2.29 |
| 2007 | 1,072 | −12% | 394 | 2.72 |
| 2006 | 1,221 | +5.4% | 447 | 2.73 |
| 2005 | 1,158 | −3.2% | 539 | 2.15 |
| 2004 | 1,196 | −13% | 539 | 2.22 |
| 2003 | 1,381 | +0.2% | 539 | 2.56 |
| 2002 | 1,378 | +54% | 480 | 2.87 |
| 2001 | 897 | −11% | 399 | 2.25 |
| 2000 | 1,006 | +1.4% | 465 | 2.16 |
| 1999 | 992 | −39% | 465 | 2.13 |
| 1998 | 1,615 | −55% | 818 | 1.97 |
| 1997 | 3,616 | −25% | 1,816 | 1.99 |
| 1996 | 4,807 | +38% | 2,553 | 1.88 |
| 1995 | 3,485 | −13% | 2,868 | 1.22 |
| 1994 | 3,992 | −44% | 3,482 | 1.15 |
| 1993 | 7,079 | +1.8% | 4,696 | 1.51 |
| 1992 | 6,955 | −13% | 5,224 | 1.33 |
| 1991 | 7,999 | −21% | 5,559 | 1.44 |
| 1990 | 10,183 | +11% | 7,139 | 1.43 |
| 1989 | 9,193 | −52% | 8,030 | 1.14 |
| 1988 | 19,060 | +23% | 8,162 | 2.34 |
| 1987 | 15,500 | +121% | 7,100 | 2.18 |
| 1986 | 7,000 | −30% | 5,530 | 1.27 |
| 1985 | 10,004 | +3.9% | 4,887 | 2.05 |
| 1984 | 9,625 | +0.4% | 4,495 | 2.14 |
| 1983 | 9,583 | −0.8% | 4,670 | 2.05 |
| 1982 | 9,657 | −5.9% | 5,968 | 1.62 |
| 1981 | 10,259 | −41% | 7,325 | 1.40 |
| 1980 | 17,283 | +92% | 7,016 | 2.46 |
| 1979 | 8,980 | +24% | 6,350 | 1.41 |
| 1978 | 7,220 | −49% | 6,400 | 1.13 |
| 1977 | 14,020 | −24% | 8,200 | 1.71 |
| 1976 | 18,500 | −22% | 9,675 | 1.91 |
| 1975 | 23,780 | −34% | 12,360 | 1.92 |
| 1974 | 35,790 | −19% | 16,770 | 2.13 |
| 1973 | 44,418 | −19% | 26,725 | 1.66 |
| 1972 | 54,599 | +1.2% | 23,099 | 2.36 |
| 1971 | 53,941 | +23% | 22,749 | 2.37 |
| 1970 | 44,000 | +4.8% | 26,000 | 1.69 |
| 1969 | 42,000 | +11% | 25,000 | 1.68 |
| 1968 | 38,000 | +5.6% | 23,000 | 1.65 |
| 1967 | 36,000 | +5.9% | 22,000 | 1.64 |
| 1966 | 34,000 | +13% | 20,000 | 1.70 |
| 1965 | 30,000 | +7.1% | 18,000 | 1.67 |
| 1964 | 28,000 | +27% | 17,000 | 1.65 |
| 1963 | 22,000 | −8.3% | 13,000 | 1.69 |
| 1962 | 24,000 | 0.0% | 14,000 | 1.71 |
| 1961 | 24,000 | — | 14,000 | 1.71 |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.