Pork (pig meat) production in Suriname
In 2024 Suriname produced 2,158 t of pork (pig meat), the 127th largest in the world (0.00% of the world total). Over ten years it fell by 3.9%. The record was 2,490 t in 2016.
The 2024 figure is imputed by FAO.
- Production, 2024
- 2,158 t
- World rank
- 127 of 171
- 10-year change
- −3.9%
- Record
- 2,490 t
- 2016
Pork (pig meat) in Suriname, 1961–2024 (tonnes)
Suriname compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 3.40
- world 15.4
- 10-year change
- −3.9%
- world +7.9%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 125 | Cabo Verde | 2,564 | 0.00% |
| 126 | Belize | 2,349 | 0.00% |
| 127 | Suriname | 2,158 | 0.00% |
| 128 | Eswatini | 2,109 | 0.00% |
| 129 | Sierra Leone | 1,937 | 0.00% |
Map of world production of pork (pig meat)
Share of the world total; Suriname is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 2,158 | −2.1% |
| 2023 | 2,205 | +3.9% |
| 2022 | 2,123 | −0.1% |
| 2021 | 2,125 | −0.2% |
| 2020 | 2,130 | −4.7% |
| 2019 | 2,235 | +5.3% |
| 2018 | 2,123 | −9.4% |
| 2017 | 2,344 | −5.9% |
| 2016 | 2,490 | +12% |
| 2015 | 2,231 | −0.6% |
| 2014 | 2,245 | +17% |
| 2013 | 1,920 | +3.7% |
| 2012 | 1,851 | −14% |
| 2011 | 2,157 | +13% |
| 2010 | 1,911 | +8.6% |
| 2009 | 1,759 | +13% |
| 2008 | 1,551 | −3.5% |
| 2007 | 1,607 | −3.3% |
| 2006 | 1,662 | −5.9% |
| 2005 | 1,766 | +7.0% |
| 2004 | 1,650 | +19% |
| 2003 | 1,392 | −3.1% |
| 2002 | 1,437 | +12% |
| 2001 | 1,282 | +10% |
| 2000 | 1,165 | +16% |
| 1999 | 1,006 | −5.2% |
| 1998 | 1,061 | −4.2% |
| 1997 | 1,107 | +17% |
| 1996 | 944 | +19% |
| 1995 | 796 | −13% |
| 1994 | 920 | −34% |
| 1993 | 1,400 | −3.4% |
| 1992 | 1,450 | −27% |
| 1991 | 1,976 | +19% |
| 1990 | 1,660 | +1.2% |
| 1989 | 1,641 | +23% |
| 1988 | 1,335 | +2.9% |
| 1987 | 1,298 | −4.1% |
| 1986 | 1,354 | −13% |
| 1985 | 1,563 | +13% |
| 1984 | 1,380 | +20% |
| 1983 | 1,153 | +16% |
| 1982 | 993 | −9.8% |
| 1981 | 1,101 | −3.0% |
| 1980 | 1,135 | +6.2% |
| 1979 | 1,069 | +13% |
| 1978 | 948 | +17% |
| 1977 | 811 | +4.8% |
| 1976 | 774 | −12% |
| 1975 | 883 | +6.8% |
| 1974 | 827 | +12% |
| 1973 | 740 | +14% |
| 1972 | 649 | +3.7% |
| 1971 | 626 | +27% |
| 1970 | 494 | −6.6% |
| 1969 | 529 | +27% |
| 1968 | 418 | +18% |
| 1967 | 354 | −2.2% |
| 1966 | 362 | +18% |
| 1965 | 306 | +13% |
| 1964 | 271 | −5.9% |
| 1963 | 288 | +4.3% |
| 1962 | 276 | +15% |
| 1961 | 241 | — |
Trade, 2024
- Exports
- 65 t USD 248,000
- Exporter rank
- 58 of 81
- Imports
- 126 t USD 393,000
- Importer rank
- 119 of 168
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of pork (pig meat) in Suriname?
Suriname produced 2,158 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Suriname rank in the world for production of pork (pig meat)?
Suriname ranked 127th of 171 countries in 2024. The largest producer was China with 45.5% of the world total.
How has the production of pork (pig meat) in Suriname changed?
It fell by 3.9% between 2014 and 2024, compared with +7.9% for the world. The record was 2,490 t in 2016.
Does Suriname export or import meat of pig with the bone, fresh or chilled?
In 2024 Suriname reported exports of 65 t (USD 248,000) and imports of 126 t (USD 393,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Suriname is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.