Pork (pig meat) production in Cabo Verde
In 2024 Cabo Verde produced 2,564 t of pork (pig meat), the 125th largest in the world (0.00% of the world total). Over ten years it fell by 14%. The record was 8,350 t in 1995.
The 2024 figure is imputed by FAO.
- Production, 2024
- 2,564 t
- World rank
- 125 of 171
- 10-year change
- −14%
- Record
- 8,350 t
- 1995
Pork (pig meat) in Cabo Verde, 1961–2024 (tonnes)
Cabo Verde compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 4.88
- world 15.4
- 10-year change
- −14%
- world +7.9%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 123 | Chad | 2,587 | 0.00% |
| 124 | Solomon Islands | 2,569 | 0.00% |
| 125 | Cabo Verde | 2,564 | 0.00% |
| 126 | Belize | 2,349 | 0.00% |
| 127 | Suriname | 2,158 | 0.00% |
Map of world production of pork (pig meat)
Share of the world total; Cabo Verde is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 2,564 | +1.1% |
| 2023 | 2,537 | +1.2% |
| 2022 | 2,507 | +1.0% |
| 2021 | 2,482 | +1.0% |
| 2020 | 2,457 | +4.0% |
| 2019 | 2,362 | +1.0% |
| 2018 | 2,338 | −0.2% |
| 2017 | 2,342 | −23% |
| 2016 | 3,049 | +0.9% |
| 2015 | 3,021 | +1.0% |
| 2014 | 2,990 | +1.0% |
| 2013 | 2,960 | +1.0% |
| 2012 | 2,930 | +1.0% |
| 2011 | 2,900 | −17% |
| 2010 | 3,485 | −3.8% |
| 2009 | 3,621 | −3.6% |
| 2008 | 3,757 | −3.6% |
| 2007 | 3,896 | −8.7% |
| 2006 | 4,268 | −4.2% |
| 2005 | 4,456 | −5.2% |
| 2004 | 4,701 | −3.9% |
| 2003 | 4,890 | −3.8% |
| 2002 | 5,084 | −3.6% |
| 2001 | 5,272 | −19% |
| 2000 | 6,500 | −7.1% |
| 1999 | 7,000 | +8.0% |
| 1998 | 6,480 | +30% |
| 1997 | 5,000 | +63% |
| 1996 | 3,060 | −63% |
| 1995 | 8,350 | +78% |
| 1994 | 4,696 | −33% |
| 1993 | 7,000 | −4.5% |
| 1992 | 7,327 | +87% |
| 1991 | 3,911 | +5.4% |
| 1990 | 3,711 | +8.7% |
| 1989 | 3,413 | +7.2% |
| 1988 | 3,185 | +6.2% |
| 1987 | 3,000 | +19% |
| 1986 | 2,513 | +5.9% |
| 1985 | 2,374 | +72% |
| 1984 | 1,379 | −6.2% |
| 1983 | 1,470 | −20% |
| 1982 | 1,837 | +60% |
| 1981 | 1,150 | +9.5% |
| 1980 | 1,050 | +14% |
| 1979 | 925 | +12% |
| 1978 | 825 | +10% |
| 1977 | 750 | +20% |
| 1976 | 625 | −14% |
| 1975 | 725 | −6.5% |
| 1974 | 775 | −22% |
| 1973 | 990 | +16% |
| 1972 | 850 | +6.3% |
| 1971 | 800 | +6.7% |
| 1970 | 750 | 0.0% |
| 1969 | 750 | +3.4% |
| 1968 | 725 | +3.6% |
| 1967 | 700 | 0.0% |
| 1966 | 700 | +27% |
| 1965 | 550 | +22% |
| 1964 | 450 | +22% |
| 1963 | 370 | +12% |
| 1962 | 330 | +6.5% |
| 1961 | 310 | — |
Trade, 2024
- Imports
- 1,844 t USD 6.0 m
- Importer rank
- 66 of 168
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of pork (pig meat) in Cabo Verde?
Cabo Verde produced 2,564 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Cabo Verde rank in the world for production of pork (pig meat)?
Cabo Verde ranked 125th of 171 countries in 2024. The largest producer was China with 45.5% of the world total.
How has the production of pork (pig meat) in Cabo Verde changed?
It fell by 14% between 2014 and 2024, compared with +7.9% for the world. The record was 8,350 t in 1995.
Does Cabo Verde export or import meat of pig with the bone, fresh or chilled?
In 2024 Cabo Verde reported no exports and imports of 1,844 t (USD 6.0 m), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Cabo Verde is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.