FAOSTAT · 1961–2023
Pig fat, rendered production in Morocco
In 2023 Morocco produced 30 t of pig fat, rendered, the 79th largest in the world (0.00% of the world total). Over ten years it fell by 3.2%. The record was 108 t in 1961.
The 2023 figure is imputed by FAO.
- Production, 2023
- 30 t
- World rank
- 79 of 79
- 10-year change
- −3.2%
- Record
- 108 t
- 1961
Pig fat, rendered in Morocco, 1961–2023 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2023 | 30 | 0.0% |
| 2022 | 30 | −40% |
| 2021 | 50 | −34% |
| 2020 | 76 | −2.6% |
| 2019 | 78 | +20% |
| 2018 | 65 | +30% |
| 2017 | 50 | +8.7% |
| 2016 | 46 | −12% |
| 2015 | 52 | +73% |
| 2014 | 30 | −3.2% |
| 2013 | 31 | +3.3% |
| 2012 | 30 | 0.0% |
| 2011 | 30 | −3.2% |
| 2010 | 31 | +6.9% |
| 2009 | 29 | 0.0% |
| 2008 | 29 | −3.3% |
| 2007 | 30 | 0.0% |
| 2006 | 30 | 0.0% |
| 2005 | 30 | +3.4% |
| 2004 | 29 | 0.0% |
| 2003 | 29 | 0.0% |
| 2002 | 29 | 0.0% |
| 2001 | 29 | 0.0% |
| 2000 | 29 | 0.0% |
| 1999 | 29 | 0.0% |
| 1998 | 29 | −17% |
| 1997 | 35 | 0.0% |
| 1996 | 35 | 0.0% |
| 1995 | 35 | 0.0% |
| 1994 | 35 | 0.0% |
| 1993 | 35 | +2.9% |
| 1992 | 34 | +3.0% |
| 1991 | 33 | +10% |
| 1990 | 30 | 0.0% |
| 1989 | 30 | 0.0% |
| 1988 | 30 | +3.4% |
| 1987 | 29 | +3.6% |
| 1986 | 28 | +7.7% |
| 1985 | 26 | 0.0% |
| 1984 | 26 | +24% |
| 1983 | 21 | −8.7% |
| 1982 | 23 | +35% |
| 1981 | 17 | −29% |
| 1980 | 24 | +4.3% |
| 1979 | 23 | −8.0% |
| 1978 | 25 | −17% |
| 1977 | 30 | +36% |
| 1976 | 22 | −8.3% |
| 1975 | 24 | −44% |
| 1974 | 43 | −42% |
| 1973 | 74 | −23% |
| 1972 | 96 | +7.9% |
| 1971 | 89 | +33% |
| 1970 | 67 | −6.9% |
| 1969 | 72 | +36% |
| 1968 | 53 | +56% |
| 1967 | 34 | +17% |
| 1966 | 29 | −37% |
| 1965 | 46 | −12% |
| 1964 | 52 | +4.0% |
| 1963 | 50 | −44% |
| 1962 | 89 | −18% |
| 1961 | 108 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.