FAOSTAT · 1999–2020
Other citrus fruit, n.e.c. production in Colombia
In 2020 Colombia produced 566,359 t of other citrus fruit, n.e.c.. Over ten years it grew by 20%. The record was 750,000 t in 2007. Area harvested: 37,787 ha, yield 15.0 t/ha.
- Production, 2020
- 566,359 t
- World rank
- —
- 10-year change
- +20%
- Record
- 750,000 t
- 2007
Other citrus fruit, n.e.c. in Colombia, 1999–2020 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2020 | 566,359 | −0.1% | 37,787 | 14.99 |
| 2019 | 566,765 | +0.8% | 38,954 | 14.55 |
| 2018 | 562,159 | −2.4% | 37,929 | 14.82 |
| 2017 | 575,723 | −5.9% | 36,832 | 15.63 |
| 2016 | 612,108 | +6.6% | 35,953 | 17.03 |
| 2015 | 574,062 | −5.8% | 35,203 | 16.31 |
| 2014 | 609,319 | −8.4% | 37,384 | 16.30 |
| 2013 | 665,480 | +11% | 38,265 | 17.39 |
| 2012 | 600,321 | +29% | 36,458 | 16.47 |
| 2011 | 465,114 | −1.5% | 28,851 | 16.12 |
| 2010 | 471,976 | −23% | 28,345 | 16.65 |
| 2009 | 616,948 | −13% | 36,572 | 16.87 |
| 2008 | 710,589 | −5.3% | 41,668 | 17.05 |
| 2007 | 750,000 | +1.4% | 43,000 | 17.44 |
| 2006 | 740,000 | −0.8% | 42,000 | 17.62 |
| 2005 | 746,306 | +4.3% | 42,423 | 17.59 |
| 2004 | 715,741 | +1.5% | 40,677 | 17.60 |
| 2003 | 705,135 | +0.7% | 42,278 | 16.68 |
| 2002 | 700,000 | +1.4% | 42,000 | 16.67 |
| 2001 | 690,000 | +3.0% | 41,000 | 16.83 |
| 2000 | 670,000 | +1.5% | 39,951 | 16.77 |
| 1999 | 660,000 | — | 40,000 | 16.50 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.