FAOSTAT · 1961–2024
Kapok fruit production in Indonesia
In 2024 Indonesia produced 197,236 t of kapok fruit, the largest total in the world (69.7% of the world total). Over ten years it fell by 5.3%. The record was 300,950 t in 2003. Area harvested: 156,969 ha, yield 1.3 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 197,236 t
- World rank
- 1 of 2
- 10-year change
- −5.3%
- Record
- 300,950 t
- 2003
Kapok fruit in Indonesia, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 197,236 | −0.2% | 156,969 | 1.26 |
| 2023 | 197,726 | −0.6% | 157,164 | 1.26 |
| 2022 | 198,853 | −1.0% | 156,767 | 1.27 |
| 2021 | 200,779 | −0.7% | 156,974 | 1.28 |
| 2020 | 202,185 | −1.0% | 157,752 | 1.28 |
| 2019 | 204,130 | −1.7% | 155,576 | 1.31 |
| 2018 | 207,702 | −0.1% | 157,596 | 1.32 |
| 2017 | 207,930 | +1.2% | 157,593 | 1.32 |
| 2016 | 205,491 | +9.8% | 158,924 | 1.29 |
| 2015 | 187,126 | −10% | 167,902 | 1.11 |
| 2014 | 208,348 | −5.7% | 153,570 | 1.36 |
| 2013 | 221,000 | −2.6% | 155,300 | 1.42 |
| 2012 | 227,000 | 0.0% | 161,300 | 1.41 |
| 2011 | 227,000 | +39% | 167,100 | 1.36 |
| 2010 | 163,600 | −9.6% | 168,300 | 0.97 |
| 2009 | 181,000 | +2.4% | 171,000 | 1.06 |
| 2008 | 176,780 | −0.4% | 150,000 | 1.18 |
| 2007 | 177,467 | −15% | 148,000 | 1.20 |
| 2006 | 208,520 | +8.1% | 135,000 | 1.54 |
| 2005 | 192,950 | −7.4% | 130,000 | 1.48 |
| 2004 | 208,300 | −31% | 130,000 | 1.60 |
| 2003 | 300,950 | +12% | 185,000 | 1.63 |
| 2002 | 267,687 | −5.6% | 170,000 | 1.57 |
| 2001 | 283,630 | +0.5% | 175,000 | 1.62 |
| 2000 | 282,200 | +15% | 174,000 | 1.62 |
| 1999 | 245,500 | 0.0% | 174,000 | 1.41 |
| 1998 | 245,500 | +2.0% | 174,309 | 1.41 |
| 1997 | 240,600 | +2.9% | 172,127 | 1.40 |
| 1996 | 233,900 | +4.7% | 171,957 | 1.36 |
| 1995 | 223,400 | +10% | 173,900 | 1.28 |
| 1994 | 203,000 | −1.5% | 183,900 | 1.10 |
| 1993 | 206,100 | −1.5% | 184,800 | 1.12 |
| 1992 | 209,300 | +8.6% | 190,900 | 1.10 |
| 1991 | 192,800 | +0.4% | 194,300 | 0.99 |
| 1990 | 192,000 | +11% | 195,300 | 0.98 |
| 1989 | 172,400 | −1.3% | 205,300 | 0.84 |
| 1988 | 174,600 | +8.0% | 204,500 | 0.85 |
| 1987 | 161,600 | −12% | 229,900 | 0.70 |
| 1986 | 182,600 | +16% | 251,900 | 0.72 |
| 1985 | 157,200 | +3.4% | 251,400 | 0.63 |
| 1984 | 152,000 | −2.1% | 244,800 | 0.62 |
| 1983 | 155,300 | +1.5% | 242,500 | 0.64 |
| 1982 | 153,000 | +1.0% | 249,100 | 0.61 |
| 1981 | 151,500 | +23% | 247,700 | 0.61 |
| 1980 | 123,000 | +25% | 250,100 | 0.49 |
| 1979 | 98,500 | −8.2% | 189,200 | 0.52 |
| 1978 | 107,300 | +12% | 201,200 | 0.53 |
| 1977 | 95,500 | −1.0% | 196,200 | 0.49 |
| 1976 | 96,500 | +13% | 214,500 | 0.45 |
| 1975 | 85,600 | −1.8% | 200,400 | 0.43 |
| 1974 | 87,200 | −1.6% | 199,800 | 0.44 |
| 1973 | 88,600 | −6.7% | 177,300 | 0.50 |
| 1972 | 95,000 | +9.3% | 157,500 | 0.60 |
| 1971 | 86,900 | −5.3% | 138,800 | 0.63 |
| 1970 | 91,800 | +13% | 155,500 | 0.59 |
| 1969 | 81,000 | +23% | 151,500 | 0.53 |
| 1968 | 65,900 | −26% | 99,100 | 0.66 |
| 1967 | 89,600 | −1.9% | 99,800 | 0.90 |
| 1966 | 91,300 | +2.4% | 98,600 | 0.93 |
| 1965 | 89,200 | +10% | 100,200 | 0.89 |
| 1964 | 81,000 | +11% | 97,900 | 0.83 |
| 1963 | 72,700 | −16% | 97,600 | 0.74 |
| 1962 | 86,300 | −4.1% | 115,800 | 0.75 |
| 1961 | 90,000 | — | 117,065 | 0.77 |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.