FAOSTAT · 1961–1990
Goose meat production in Uruguay
In 1990 Uruguay produced 100 t of goose meat. Over ten years it grew by 0.0%. The record was 112 t in 1966.
The 1990 figure is estimated by FAO.
- Production, 1990
- 100 t
- World rank
- —
- 10-year change
- 0.0%
- Record
- 112 t
- 1966
Goose meat in Uruguay, 1961–1990 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 1990 | 100 | 0.0% |
| 1989 | 100 | 0.0% |
| 1988 | 100 | 0.0% |
| 1987 | 100 | 0.0% |
| 1986 | 100 | 0.0% |
| 1985 | 100 | 0.0% |
| 1984 | 100 | 0.0% |
| 1983 | 100 | 0.0% |
| 1982 | 100 | 0.0% |
| 1981 | 100 | 0.0% |
| 1980 | 100 | 0.0% |
| 1979 | 100 | 0.0% |
| 1978 | 100 | 0.0% |
| 1977 | 100 | 0.0% |
| 1976 | 100 | 0.0% |
| 1975 | 100 | 0.0% |
| 1974 | 100 | 0.0% |
| 1973 | 100 | 0.0% |
| 1972 | 100 | 0.0% |
| 1971 | 100 | 0.0% |
| 1970 | 100 | −4.8% |
| 1969 | 105 | −2.8% |
| 1968 | 108 | 0.0% |
| 1967 | 108 | −3.6% |
| 1966 | 112 | +12% |
| 1965 | 100 | 0.0% |
| 1964 | 100 | 0.0% |
| 1963 | 100 | 0.0% |
| 1962 | 100 | 0.0% |
| 1961 | 100 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.