Goose meat production in Argentina
In 2024 Argentina produced 549 t of goose meat, the 14th largest in the world (0.01% of the world total). Over ten years it fell by 4.7%. The record was 780 t in 1990.
The 2024 figure is imputed by FAO.
- Production, 2024
- 549 t
- World rank
- 14 of 29
- 10-year change
- −4.7%
- Record
- 780 t
- 1990
Goose meat in Argentina, 1961–2024 (tonnes)
Argentina compared with the world, 2024
- Share of world total
- 0.01%
- 0.02% in 2014
- kg per person
- 0.01
- world 0.66
- 10-year change
- −4.7%
- world +107%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 12 | United Kingdom | 1,724 | 0.03% |
| 13 | Canada | 996 | 0.02% |
| 14 | Argentina | 549 | 0.01% |
| 15 | South Africa | 516 | 0.01% |
| 16 | Thailand | 491 | 0.01% |
Map of world production of goose meat
Share of the world total; Argentina is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 549 | −0.2% |
| 2023 | 550 | −0.2% |
| 2022 | 551 | +0.5% |
| 2021 | 548 | 0.0% |
| 2020 | 548 | −0.7% |
| 2019 | 552 | +1.5% |
| 2018 | 544 | −0.4% |
| 2017 | 546 | −0.9% |
| 2016 | 551 | −0.2% |
| 2015 | 552 | −4.2% |
| 2014 | 576 | −0.9% |
| 2013 | 581 | +4.3% |
| 2012 | 557 | +3.1% |
| 2011 | 540 | 0.0% |
| 2010 | 540 | 0.0% |
| 2009 | 540 | 0.0% |
| 2008 | 540 | 0.0% |
| 2007 | 540 | 0.0% |
| 2006 | 540 | 0.0% |
| 2005 | 540 | 0.0% |
| 2004 | 540 | 0.0% |
| 2003 | 540 | +2.9% |
| 2002 | 525 | +2.9% |
| 2001 | 510 | 0.0% |
| 2000 | 510 | 0.0% |
| 1999 | 510 | +6.3% |
| 1998 | 480 | 0.0% |
| 1997 | 480 | 0.0% |
| 1996 | 480 | −11% |
| 1995 | 540 | −10.0% |
| 1994 | 600 | −4.8% |
| 1993 | 630 | −9.9% |
| 1992 | 699 | +35% |
| 1991 | 519 | −33% |
| 1990 | 780 | +8.3% |
| 1989 | 720 | 0.0% |
| 1988 | 720 | 0.0% |
| 1987 | 720 | 0.0% |
| 1986 | 720 | +6.7% |
| 1985 | 675 | 0.0% |
| 1984 | 675 | +9.8% |
| 1983 | 615 | +7.9% |
| 1982 | 570 | +36% |
| 1981 | 420 | 0.0% |
| 1980 | 420 | +3.7% |
| 1979 | 405 | +23% |
| 1978 | 330 | 0.0% |
| 1977 | 330 | −15% |
| 1976 | 390 | −7.1% |
| 1975 | 420 | −6.7% |
| 1974 | 450 | 0.0% |
| 1973 | 450 | 0.0% |
| 1972 | 450 | 0.0% |
| 1971 | 450 | 0.0% |
| 1970 | 450 | 0.0% |
| 1969 | 450 | +25% |
| 1968 | 360 | +9.1% |
| 1967 | 330 | −31% |
| 1966 | 480 | +6.7% |
| 1965 | 450 | +7.1% |
| 1964 | 420 | +7.7% |
| 1963 | 390 | +8.3% |
| 1962 | 360 | +9.1% |
| 1961 | 330 | — |
Questions and answers
What is the production of goose meat in Argentina?
Argentina produced 549 t in 2024, 0.01% of the world total, according to FAOSTAT.
Where does Argentina rank in the world for production of goose meat?
Argentina ranked 14th of 29 countries in 2024. The largest producer was China with 97.8% of the world total.
How has the production of goose meat in Argentina changed?
It fell by 4.7% between 2014 and 2024, compared with +107% for the world. The record was 780 t in 1990.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Argentina is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.