FAOSTAT · 1961–2024
Goat meat production in Saint Lucia
In 2024 Saint Lucia produced 64 t of goat meat, the 140th largest in the world (0.00% of the world total). Over ten years it fell by 17%. The record was 77 t in 2014.
The 2024 figure is imputed by FAO.
- Production, 2024
- 64 t
- World rank
- 140 of 170
- 10-year change
- −17%
- Record
- 77 t
- 2014
Goat meat in Saint Lucia, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 64 | 0.0% |
| 2023 | 64 | 0.0% |
| 2022 | 64 | 0.0% |
| 2021 | 64 | +3.2% |
| 2020 | 62 | −4.6% |
| 2019 | 65 | +3.2% |
| 2018 | 63 | +11% |
| 2017 | 57 | −8.1% |
| 2016 | 62 | −11% |
| 2015 | 70 | −9.1% |
| 2014 | 77 | +15% |
| 2013 | 67 | +40% |
| 2012 | 48 | 0.0% |
| 2011 | 48 | 0.0% |
| 2010 | 48 | 0.0% |
| 2009 | 48 | 0.0% |
| 2008 | 48 | +4.3% |
| 2007 | 46 | +2.2% |
| 2006 | 45 | −13% |
| 2005 | 52 | 0.0% |
| 2004 | 52 | 0.0% |
| 2003 | 52 | 0.0% |
| 2002 | 52 | 0.0% |
| 2001 | 52 | 0.0% |
| 2000 | 52 | 0.0% |
| 1999 | 52 | 0.0% |
| 1998 | 52 | 0.0% |
| 1997 | 52 | 0.0% |
| 1996 | 52 | −1.9% |
| 1995 | 53 | −5.4% |
| 1994 | 56 | −1.8% |
| 1993 | 57 | −5.0% |
| 1992 | 60 | −3.2% |
| 1991 | 62 | −1.6% |
| 1990 | 63 | +1.6% |
| 1989 | 62 | +3.3% |
| 1988 | 60 | +1.7% |
| 1987 | 59 | +3.5% |
| 1986 | 57 | +1.8% |
| 1985 | 56 | +1.8% |
| 1984 | 55 | +3.8% |
| 1983 | 53 | +1.9% |
| 1982 | 52 | +4.0% |
| 1981 | 50 | +2.0% |
| 1980 | 49 | +2.1% |
| 1979 | 48 | +4.3% |
| 1978 | 46 | +2.2% |
| 1977 | 45 | +7.1% |
| 1976 | 42 | +2.4% |
| 1975 | 41 | +5.1% |
| 1974 | 39 | 0.0% |
| 1973 | 39 | −7.1% |
| 1972 | 42 | +7.7% |
| 1971 | 39 | +8.3% |
| 1970 | 36 | +5.9% |
| 1969 | 34 | +9.7% |
| 1968 | 31 | +11% |
| 1967 | 28 | 0.0% |
| 1966 | 28 | 0.0% |
| 1965 | 28 | 0.0% |
| 1964 | 28 | +27% |
| 1963 | 22 | 0.0% |
| 1962 | 22 | 0.0% |
| 1961 | 22 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.