FAOSTAT · 1961–2017
Edible offal of goat, fresh, chilled or frozen production in France
In 2017 France produced 2,336 t of edible offal of goat, fresh, chilled or frozen. Over ten years it fell by 2.6%. The record was 2,680 t in 2012.
The 2017 figure is imputed by FAO.
- Production, 2017
- 2,336 t
- World rank
- —
- 10-year change
- −2.6%
- Record
- 2,680 t
- 2012
Edible offal of goat, fresh, chilled or frozen in France, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 2,336 | −5.7% |
| 2016 | 2,478 | −3.8% |
| 2015 | 2,575 | +0.8% |
| 2014 | 2,555 | −2.1% |
| 2013 | 2,610 | −2.6% |
| 2012 | 2,680 | +5.9% |
| 2011 | 2,531 | −0.9% |
| 2010 | 2,554 | +1.7% |
| 2009 | 2,512 | +3.9% |
| 2008 | 2,418 | +0.8% |
| 2007 | 2,398 | +7.1% |
| 2006 | 2,239 | +1.8% |
| 2005 | 2,199 | −0.8% |
| 2004 | 2,216 | +0.9% |
| 2003 | 2,196 | −0.7% |
| 2002 | 2,212 | +2.0% |
| 2001 | 2,168 | +5.7% |
| 2000 | 2,052 | +3.8% |
| 1999 | 1,976 | 0.0% |
| 1998 | 1,976 | +4.4% |
| 1997 | 1,893 | +0.2% |
| 1996 | 1,889 | +2.0% |
| 1995 | 1,852 | −1.9% |
| 1994 | 1,887 | −5.8% |
| 1993 | 2,004 | −5.0% |
| 1992 | 2,109 | −0.5% |
| 1991 | 2,119 | +10% |
| 1990 | 1,926 | −3.0% |
| 1989 | 1,985 | +2.8% |
| 1988 | 1,931 | +2.1% |
| 1987 | 1,891 | +1.6% |
| 1986 | 1,862 | −1.1% |
| 1985 | 1,883 | +9.9% |
| 1984 | 1,713 | 0.0% |
| 1983 | 1,713 | 0.0% |
| 1982 | 1,713 | −16% |
| 1981 | 2,041 | +21% |
| 1980 | 1,692 | −2.0% |
| 1979 | 1,727 | +7.4% |
| 1978 | 1,608 | −2.5% |
| 1977 | 1,650 | +5.4% |
| 1976 | 1,565 | +1.4% |
| 1975 | 1,544 | +5.8% |
| 1974 | 1,460 | +1.5% |
| 1973 | 1,438 | −0.8% |
| 1972 | 1,449 | +3.8% |
| 1971 | 1,396 | +3.1% |
| 1970 | 1,354 | −3.0% |
| 1969 | 1,396 | +10% |
| 1968 | 1,269 | 0.0% |
| 1967 | 1,269 | −1.6% |
| 1966 | 1,290 | −3.2% |
| 1965 | 1,333 | +3.3% |
| 1964 | 1,290 | +1.7% |
| 1963 | 1,269 | −3.3% |
| 1962 | 1,312 | +3.4% |
| 1961 | 1,269 | — |
Other large producers
All countries producing edible offal of goat, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.