FAOSTAT · 1961–2024
Edible offal of buffalo, fresh, chilled or frozen production in Thailand
In 2024 Thailand produced 1,778 t of edible offal of buffalo, fresh, chilled or frozen, the 14th largest in the world (0.14% of the world total). Over ten years it fell by 36%. The record was 17,356 t in 1982.
The 2024 figure is imputed by FAO.
- Production, 2024
- 1,778 t
- World rank
- 14 of 26
- 10-year change
- −36%
- Record
- 17,356 t
- 1982
Edible offal of buffalo, fresh, chilled or frozen in Thailand, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 1,778 | −11% |
| 2023 | 2,005 | −8.8% |
| 2022 | 2,199 | −10.0% |
| 2021 | 2,442 | +3.3% |
| 2020 | 2,363 | −4.6% |
| 2019 | 2,477 | −3.6% |
| 2018 | 2,569 | −16% |
| 2017 | 3,048 | −8.4% |
| 2016 | 3,326 | +16% |
| 2015 | 2,868 | +3.4% |
| 2014 | 2,774 | −5.0% |
| 2013 | 2,919 | −9.8% |
| 2012 | 3,236 | −15% |
| 2011 | 3,808 | −16% |
| 2010 | 4,519 | +37% |
| 2009 | 3,307 | +5.2% |
| 2008 | 3,144 | −21% |
| 2007 | 4,005 | −9.6% |
| 2006 | 4,431 | +3.1% |
| 2005 | 4,298 | +19% |
| 2004 | 3,625 | +10% |
| 2003 | 3,283 | +21% |
| 2002 | 2,704 | +10.0% |
| 2001 | 2,459 | −65% |
| 2000 | 6,955 | +17% |
| 1999 | 5,921 | −13% |
| 1998 | 6,792 | −12% |
| 1997 | 7,755 | −13% |
| 1996 | 8,912 | −13% |
| 1995 | 10,264 | −6.1% |
| 1994 | 10,925 | −16% |
| 1993 | 13,033 | +5.1% |
| 1992 | 12,397 | −3.8% |
| 1991 | 12,893 | −3.7% |
| 1990 | 13,389 | −6.9% |
| 1989 | 14,381 | −3.3% |
| 1988 | 14,876 | −4.8% |
| 1987 | 15,620 | −4.5% |
| 1986 | 16,364 | 0.0% |
| 1985 | 16,364 | −1.5% |
| 1984 | 16,612 | −1.5% |
| 1983 | 16,860 | −2.9% |
| 1982 | 17,356 | +7.7% |
| 1981 | 16,116 | +8.3% |
| 1980 | 14,876 | −7.7% |
| 1979 | 16,116 | +1.6% |
| 1978 | 15,868 | +1.6% |
| 1977 | 15,620 | +1.6% |
| 1976 | 15,372 | +5.1% |
| 1975 | 14,628 | 0.0% |
| 1974 | 14,628 | +1.7% |
| 1973 | 14,381 | +5.5% |
| 1972 | 13,637 | −5.2% |
| 1971 | 14,381 | −3.3% |
| 1970 | 14,876 | 0.0% |
| 1969 | 14,876 | +1.7% |
| 1968 | 14,628 | +1.7% |
| 1967 | 14,381 | +1.8% |
| 1966 | 14,133 | +1.8% |
| 1965 | 13,885 | +1.8% |
| 1964 | 13,637 | +1.9% |
| 1963 | 13,389 | +1.9% |
| 1962 | 13,141 | +6.0% |
| 1961 | 12,397 | — |
Other large producers
All countries producing edible offal of buffalo, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.