FAOSTAT · 1961–2024
Edible offal of buffalo, fresh, chilled or frozen production in Laos
In 2024 Laos produced 4,020 t of edible offal of buffalo, fresh, chilled or frozen, the 11th largest in the world (0.32% of the world total). Over ten years it grew by 17%. This is the highest figure on record.
The 2024 figure is imputed by FAO.
- Production, 2024
- 4,020 t
- World rank
- 11 of 26
- 10-year change
- +17%
- Record
- 4,020 t
- 2024
Edible offal of buffalo, fresh, chilled or frozen in Laos, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 4,020 | +2.0% |
| 2023 | 3,941 | +1.3% |
| 2022 | 3,891 | +1.6% |
| 2021 | 3,830 | +1.5% |
| 2020 | 3,773 | −2.5% |
| 2019 | 3,868 | +2.7% |
| 2018 | 3,768 | +3.5% |
| 2017 | 3,642 | +1.4% |
| 2016 | 3,591 | +1.5% |
| 2015 | 3,538 | +2.7% |
| 2014 | 3,445 | −2.7% |
| 2013 | 3,540 | 0.0% |
| 2012 | 3,540 | −0.6% |
| 2011 | 3,560 | +0.6% |
| 2010 | 3,540 | +1.1% |
| 2009 | 3,500 | +1.2% |
| 2008 | 3,460 | +3.0% |
| 2007 | 3,360 | +1.1% |
| 2006 | 3,324 | +1.1% |
| 2005 | 3,288 | −2.4% |
| 2004 | 3,370 | +1.3% |
| 2003 | 3,327 | +5.5% |
| 2002 | 3,155 | +2.1% |
| 2001 | 3,091 | +2.4% |
| 2000 | 3,018 | −14% |
| 1999 | 3,491 | +17% |
| 1998 | 2,989 | +2.0% |
| 1997 | 2,930 | +1.7% |
| 1996 | 2,881 | +4.7% |
| 1995 | 2,751 | +44% |
| 1994 | 1,912 | +0.3% |
| 1993 | 1,906 | +2.5% |
| 1992 | 1,860 | +3.3% |
| 1991 | 1,800 | +20% |
| 1990 | 1,500 | 0.0% |
| 1989 | 1,500 | 0.0% |
| 1988 | 1,500 | −22% |
| 1987 | 1,920 | +1.1% |
| 1986 | 1,900 | +8.0% |
| 1985 | 1,760 | +10% |
| 1984 | 1,600 | +9.6% |
| 1983 | 1,460 | +4.3% |
| 1982 | 1,400 | +1.4% |
| 1981 | 1,380 | +6.2% |
| 1980 | 1,300 | +18% |
| 1979 | 1,100 | +22% |
| 1978 | 900 | +22% |
| 1977 | 740 | −18% |
| 1976 | 900 | +22% |
| 1975 | 740 | −7.5% |
| 1974 | 800 | −4.8% |
| 1973 | 840 | −8.7% |
| 1972 | 920 | +2.2% |
| 1971 | 900 | +2.3% |
| 1970 | 880 | +4.8% |
| 1969 | 840 | +2.4% |
| 1968 | 820 | −18% |
| 1967 | 1,000 | +25% |
| 1966 | 800 | +2.6% |
| 1965 | 780 | 0.0% |
| 1964 | 780 | +2.6% |
| 1963 | 760 | 0.0% |
| 1962 | 760 | +2.7% |
| 1961 | 740 | — |
Other large producers
All countries producing edible offal of buffalo, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.