Edible offal of buffalo, fresh, chilled or frozen production in Cambodia
In 2024 Cambodia produced 1,400 t of edible offal of buffalo, fresh, chilled or frozen, the 17th largest in the world (0.11% of the world total). Over ten years it fell by 20%. The record was 2,429 t in 1993.
The 2024 figure is imputed by FAO.
- Production, 2024
- 1,400 t
- World rank
- 17 of 26
- 10-year change
- −20%
- Record
- 2,429 t
- 1993
Edible offal of buffalo, fresh, chilled or frozen in Cambodia, 1961–2024 (tonnes)
Cambodia compared with the world, 2024
- Share of world total
- 0.11%
- 0.16% in 2014
- kg per person
- 0.08
- world 0.15
- 10-year change
- −20%
- world +12%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 15 | Turkey | 1,519 | 0.12% |
| 16 | Bangladesh | 1,479 | 0.12% |
| 17 | Cambodia | 1,400 | 0.11% |
| 18 | Iraq | 978 | 0.08% |
| 19 | Iran | 607 | 0.05% |
Map of world production of edible offal of buffalo, fresh, chilled or frozen
Share of the world total; Cambodia is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 1,400 | −0.8% |
| 2023 | 1,412 | −0.9% |
| 2022 | 1,425 | −0.9% |
| 2021 | 1,438 | −0.7% |
| 2020 | 1,448 | −15% |
| 2019 | 1,713 | +10% |
| 2018 | 1,551 | −8.0% |
| 2017 | 1,685 | +4.5% |
| 2016 | 1,613 | −2.8% |
| 2015 | 1,660 | −4.9% |
| 2014 | 1,745 | −5.1% |
| 2013 | 1,838 | −4.3% |
| 2012 | 1,920 | −0.8% |
| 2011 | 1,936 | −1.1% |
| 2010 | 1,958 | −5.1% |
| 2009 | 2,064 | −0.8% |
| 2008 | 2,080 | −3.0% |
| 2007 | 2,144 | +6.3% |
| 2006 | 2,016 | +3.3% |
| 2005 | 1,952 | +4.3% |
| 2004 | 1,872 | −2.5% |
| 2003 | 1,920 | +9.1% |
| 2002 | 1,760 | 0.0% |
| 2001 | 1,760 | −27% |
| 2000 | 2,400 | +7.1% |
| 1999 | 2,240 | 0.0% |
| 1998 | 2,240 | −6.7% |
| 1997 | 2,400 | +7.1% |
| 1996 | 2,240 | +1.4% |
| 1995 | 2,208 | −5.5% |
| 1994 | 2,336 | −3.8% |
| 1993 | 2,429 | +4.0% |
| 1992 | 2,336 | +4.3% |
| 1991 | 2,240 | +6.1% |
| 1990 | 2,112 | +4.8% |
| 1989 | 2,016 | +5.0% |
| 1988 | 1,920 | +3.4% |
| 1987 | 1,856 | +5.5% |
| 1986 | 1,760 | +3.8% |
| 1985 | 1,696 | +8.2% |
| 1984 | 1,568 | +8.9% |
| 1983 | 1,440 | +13% |
| 1982 | 1,280 | +9.9% |
| 1981 | 1,165 | +7.7% |
| 1980 | 1,082 | +7.3% |
| 1979 | 1,008 | −7.4% |
| 1978 | 1,088 | +13% |
| 1977 | 960 | −33% |
| 1976 | 1,440 | −17% |
| 1975 | 1,728 | −10.0% |
| 1974 | 1,920 | 0.0% |
| 1973 | 1,920 | 0.0% |
| 1972 | 1,920 | 0.0% |
| 1971 | 1,920 | +13% |
| 1970 | 1,696 | +174% |
| 1969 | 618 | +12% |
| 1968 | 554 | +101% |
| 1967 | 275 | +178% |
| 1966 | 99 | +24% |
| 1965 | 80 | +11% |
| 1964 | 72 | −10.0% |
| 1963 | 80 | −17% |
| 1962 | 96 | 0.0% |
| 1961 | 96 | — |
Questions and answers
What is the production of edible offal of buffalo, fresh, chilled or frozen in Cambodia?
Cambodia produced 1,400 t in 2024, 0.11% of the world total, according to FAOSTAT.
Where does Cambodia rank in the world for production of edible offal of buffalo, fresh, chilled or frozen?
Cambodia ranked 17th of 26 countries in 2024. The largest producer was India with 61.4% of the world total.
How has the production of edible offal of buffalo, fresh, chilled or frozen in Cambodia changed?
It fell by 20% between 2014 and 2024, compared with +12% for the world. The record was 2,429 t in 1993.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Cambodia is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of buffalo, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.