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FAOSTAT ยท 2024

Agricultural production in Ethiopia

According to FAOSTAT, Ethiopia produced 31.8 million t of cereals (20th in the world), 2.8 million t of vegetables, 1.9 million t of fruit, 912,484 t of meat and 3.8 million t of milk in 2024. Its largest crops by volume were maize (11.7 million t), wheat (6.2 million t) and sorghum (4.1 million t).

Products recorded
118
World #1
2
products
World top 10
38
products
Year
2024

Ethiopia is the worldโ€™s largest producer of vetches, and ranks second or third for 4 other products.

Among its twelve largest crops, the biggest ten-year change was in potatoes (+154%), followed by bananas (+149%).

Livestock numbers: 71.9 million cattle, 37,330 pigs, 41.1 million sheep and 54.0 million goats.

Totals by group

GroupTonnesWorld rankShare10-year change
All cereals31,763,174201.01%+31%
All roots and tubers7,111,250280.75%+25%
All milk3,791,726380.39%+5.4%
All pulses3,161,01683.26%+7.1%
All vegetables2,836,212410.24%+36%
All fruit1,870,560630.2%+98%
All sugar crops997,296760.04%โˆ’36%
All meat912,484550.24%+24%
All citrus fruit70,916710.04%โˆ’17%
All tree nuts59,409370.32%โˆ’6.1%
All eggs48,041860.05%+10%

All products by volume, 2024

ProductTonnesWorld rankShare10-year change
Maize11,701,131130.96%+51%
Wheat6,185,341240.77%+46%
Cereals n.e.c.5,798,195172.31%+22%
Sorghum4,100,00066.38%โˆ’5.5%
Potatoes4,089,166191.05%+154%
Cow milk3,443,913390.43%+3.1%
Barley2,517,344161.77%+22%
Taro1,791,63549.84%+46%
Beer1,267,000310.68%+172%
Cabbages1,222,17881.62%+118%
Bananas1,190,101230.85%+149%
Sweet potatoes1,185,148101.3%โˆ’58%
Broad beans and horse beans, dry1,156,009218.47%+16%
Millet1,125,00063.65%+33%
Sugar cane997,296530.05%โˆ’36%
Beans, dry604,791122%โˆ’8.2%
Coffee, green575,69655.1%+23%
Other vegetables, fresh n.e.c.499,656360.18%โˆ’6.3%
Chick peas, dry443,95442.63%โˆ’3.2%
Raw sugar440,000430.23%+25%
Sesame seed435,45666.52%+37%
Beef (cattle meat)428,612300.61%+13%
Peas, dry399,81382.82%+1.3%
Chillies and peppers, green397,890130.89%+23%
Skim milk of cows384,509520.27%+21%
Vetches320,718148.99%+28%
Onions, dry299,856450.28%โˆ’11%
Chillies and peppers, dry298,08055.46%+75%
Other stimulant, spice and aromatic crops, n.e.c.283,91658.57%โˆ’5.6%
Rice (paddy)282,720590.03%+115%
Other oil seeds, n.e.c.270,050311.14%+20%
Soybeans240,000270.06%+140%
Camel milk229,85855.49%+38%
Green garlic215,51790.73%+17%
Avocados201,89291.8%+276%
Seed cotton178,704260.25%+38%
Goat meat149,31071.93%+88%
Mangoes and guavas139,019350.22%+47%
Sheep meat136,081181.18%+45%
Molasses134,454430.18%โˆ’19%
Other fruits, n.e.c.131,408370.34%+3.1%
Other pulses n.e.c.130,16382.93%+129%
Groundnuts (peanuts)122,000330.21%+18%
Lentils, dry105,568111.34%โˆ’23%
Cotton seed105,000260.26%+50%
Tomatoes103,550810.05%+41%
Game meat, fresh, chilled or frozen97,35054.74%+14%
Honey85,96044.32%+77%
Edible offal of cattle, fresh, chilled or frozen85,722200.88%+13%
Papayas82,703210.56%+57%
Linseed82,00062.73%โˆ’1.4%
Tea leaves76,731190.23%+40%
Cotton lint63,320240.26%+111%
Raw hides and skins of cattle62,344220.71%+13%
Chicken meat61,261990.05%โˆ’11%
Other nuts59,40955.45%โˆ’6.1%
Goat milk59,150400.29%+36%
Sheep milk58,805290.6%+19%
Oats53,443370.24%โˆ’25%
Oranges53,253570.08%โˆ’19%
Hen eggs48,041860.05%+10%
Other tropical fruits, n.e.c.47,446270.2%+4.4%
Yams45,301260.05%+279%
Edible offal of goat, fresh, chilled or frozen43,43662.94%+88%
Hop cones41,660226.3%+12%
Spring onions and shallots38,164200.68%+8.9%
Camel meat37,27775.64%+33%
Raw hides and skins of goats or kids35,29262.31%+88%
Edible offal of sheep, fresh, chilled or frozen32,659161.65%+45%
Raw hides and skins of sheep or lambs32,659131.5%+45%
Oil of linseed29,80063.82%โˆ’29%
Carrots and turnips22,028810.05%+54%
Rapeseed22,000460.03%โˆ’69%
Other fibre crops, raw, n.e.c.21,98053.33%+9.7%
Ghee from cow milk17,98962.75%+21%
Cattle fat, unrendered17,534200.51%+13%
Soya bean oil12,400640.02%โ€”
Broad beans and horse beans, green11,956280.82%+10%
Castor oil seeds11,00080.61%0.0%
Lettuce and chicory10,056560.04%+92%
Ginger9,792190.2%โˆ’2.1%
Cottonseed oil9,400310.23%+114%
Edible offals of camels and other camelids, fresh, chilled or frozen9,31939.83%+33%
Tangerines and mandarins9,195550.02%+2.0%
Safflower seed8,716111.26%+38%
Tea, packed7,200300.1%+44%
Wool, greasy7,127360.42%โˆ’10%
Other beans, green6,961550.03%+3.4%
Cheese from whole cow milk6,746710.03%+21%
Sunflower seed6,507520.01%+8.6%
Rapeseed or canola oil, crude6,300510.02%โˆ’77%
Goat fat, unrendered5,97261.9%+88%
Beeswax5,93429.19%+12%
Lemons and limes5,317680.02%โˆ’33%
Anise, coriander, cumin and fennel4,864160.18%โˆ’9.9%
Grapes4,817790.01%โˆ’3.6%
Pepper (black, white)4,562160.49%+12%
Sheep fat, unrendered3,810260.59%+45%
Leeks3,404310.16%+6.0%
Peas, green3,278540.02%+4.1%
Other citrus fruit, n.e.c.3,150370.02%โˆ’7.0%
Groundnut oil2,856530.04%+35%
Mustard seed2,767100.32%+6.4%
Pork (pig meat)2,5921220%+33%
Butter of cow milk2,249800.04%+21%
Tobacco, unmanufactured2,176700.04%โˆ’4.0%
Pineapples2,098700.01%+296%
Safflower-seed oil, crude2,07082.67%+12%
Cucumbers1,7181080%+6.9%
Fat of camels1,11893.79%+33%
Sisal627110.27%โˆ’3.5%
Kenaf537170.23%โˆ’3.6%
Buttermilk, dry360750.05%โ€”
Wine329700%โˆ’64%
Fat of pigs185960%+33%
Nutmeg, mace and cardamom162120.08%+6.6%
Peaches and nectarines159780%+6.0%
Edible offal of pigs, fresh, chilled or frozen1251010%+34%

Live animals, 2024

ProductHeadWorld rankShare10-year change
Cattle71,916,93044.56%+27%
Goats53,982,67854.55%+85%
Chickens52,280,000560.19%โˆ’8.1%
Sheep41,050,91083.01%+40%
Asses10,803,079120.03%+45%
Bees6,710,01956.6%+14%
Horses2,293,26084.08%+13%
Camels1,656,49973.74%+42%
Mules and hinnies391,10345.07%โˆ’2.3%
Pigs37,3301280%+9.8%

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.