FAOSTAT · 1961–2024
Chillies and peppers, green production in Panama
In 2024 Panama produced 4,538 t of chillies and peppers, green, the 98th largest in the world (0.01% of the world total). Over ten years it grew by 93%. The record was 9,160 t in 2019. Area harvested: 156 ha, yield 29.1 t/ha.
- Production, 2024
- 4,538 t
- World rank
- 98 of 126
- 10-year change
- +93%
- Record
- 9,160 t
- 2019
Chillies and peppers, green in Panama, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 4,538 | +2.0% | 156 | 29.09 |
| 2023 | 4,450 | +1.1% | 155 | 28.71 |
| 2022 | 4,400 | −50% | 150 | 29.33 |
| 2021 | 8,843 | +3.7% | 356 | 24.84 |
| 2020 | 8,526 | −6.9% | 385 | 22.15 |
| 2019 | 9,160 | +278% | 487 | 18.81 |
| 2018 | 2,426 | +0.7% | 131 | 18.52 |
| 2017 | 2,408 | +0.8% | 133 | 18.11 |
| 2016 | 2,390 | +0.8% | 133 | 17.97 |
| 2015 | 2,372 | +0.8% | 133 | 17.83 |
| 2014 | 2,354 | −6.8% | 135 | 17.44 |
| 2013 | 2,526 | −6.4% | 148 | 17.07 |
| 2012 | 2,699 | −2.7% | 160 | 16.87 |
| 2011 | 2,773 | −1.2% | 167 | 16.60 |
| 2010 | 2,808 | +0.8% | 167 | 16.81 |
| 2009 | 2,787 | +0.7% | 174 | 16.02 |
| 2008 | 2,767 | +0.8% | 180 | 15.37 |
| 2007 | 2,746 | +0.7% | 175 | 15.69 |
| 2006 | 2,726 | +1.5% | 175 | 15.58 |
| 2005 | 2,685 | +0.8% | 175 | 15.34 |
| 2004 | 2,665 | +0.8% | 170 | 15.68 |
| 2003 | 2,645 | +0.7% | 170 | 15.56 |
| 2002 | 2,626 | +0.0% | 168 | 15.63 |
| 2001 | 2,625 | +0.7% | 250 | 10.50 |
| 2000 | 2,606 | −6.8% | 171 | 15.24 |
| 1999 | 2,797 | +9.6% | 260 | 10.76 |
| 1998 | 2,553 | +9.6% | 260 | 9.82 |
| 1997 | 2,330 | +9.5% | 250 | 9.32 |
| 1996 | 2,127 | +9.5% | 250 | 8.51 |
| 1995 | 1,942 | +9.6% | 230 | 8.44 |
| 1994 | 1,772 | +9.5% | 190 | 9.33 |
| 1993 | 1,618 | +9.5% | 180 | 8.99 |
| 1992 | 1,477 | +9.6% | 170 | 8.69 |
| 1991 | 1,348 | +9.5% | 150 | 8.99 |
| 1990 | 1,231 | +18% | 147 | 8.37 |
| 1989 | 1,045 | +22% | 150 | 6.97 |
| 1988 | 858 | −10% | 190 | 4.52 |
| 1987 | 954 | −10.0% | 190 | 5.02 |
| 1986 | 1,060 | +14% | 180 | 5.89 |
| 1985 | 933 | +14% | 190 | 4.91 |
| 1984 | 822 | +14% | 165 | 4.98 |
| 1983 | 724 | +14% | 160 | 4.53 |
| 1982 | 637 | +14% | 150 | 4.25 |
| 1981 | 561 | +14% | 140 | 4.01 |
| 1980 | 494 | −51% | 130 | 3.80 |
| 1979 | 998 | +23% | 116 | 8.60 |
| 1978 | 812 | −5.8% | 126 | 6.44 |
| 1977 | 862 | +3.9% | 119 | 7.24 |
| 1976 | 830 | +28% | 126 | 6.59 |
| 1975 | 649 | +54% | 95 | 6.83 |
| 1974 | 422 | −53% | 60 | 7.03 |
| 1973 | 907 | +127% | 131 | 6.92 |
| 1972 | 400 | −64% | 60 | 6.67 |
| 1971 | 1,100 | +57% | 160 | 6.88 |
| 1970 | 700 | −50% | 100 | 7.00 |
| 1969 | 1,400 | −22% | 200 | 7.00 |
| 1968 | 1,800 | +29% | 260 | 6.92 |
| 1967 | 1,400 | +27% | 200 | 7.00 |
| 1966 | 1,100 | 0.0% | 160 | 6.88 |
| 1965 | 1,100 | +10% | 160 | 6.88 |
| 1964 | 1,000 | 0.0% | 150 | 6.67 |
| 1963 | 1,000 | +11% | 145 | 6.90 |
| 1962 | 900 | +13% | 130 | 6.92 |
| 1961 | 800 | — | 115 | 6.96 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.