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FAOSTAT · 1961–2017

Chillies and peppers, green production in Ireland

In 2017 Ireland produced 340 t of chillies and peppers, green. Over ten years it fell by 15%. The record was 406 t in 2013.

The 2017 figure is estimated by FAO.

Today’s prices
Production, 2017
340 t
World rank
—
10-year change
−15%
Record
406 t
2013

Chillies and peppers, green in Ireland, 1961–2017 (tonnes)

010020030040050019701980199020002010

By year

YearTonnesChange
2017340−4.8%
2016357+24%
2015288−23%
2014376−7.4%
2013406+1.8%
2012399+2.0%
2011391+2.1%
2010383+3.2%
2009371−5.8%
2008394−1.5%
2007400+5.3%
2006380+6.4%
2005357−0.8%
2004360+2.9%
2003350+17%
2002300−25%
2001400+8.1%
2000370+208%
1999120−14%
19981400.0%
1997140+40%
19961000.0%
1995100−75%
19944000.0%
19934000.0%
1992400+33%
1991300−12%
1990342+14%
1989300+50%
19882000.0%
19872000.0%
1986200—
19850—
19840—
19830—
19820—
19810—
19800—
19790—
19780—
19770—
19760—
19750—
19740—
19730—
19720—
19710—
19700—
19690—
19680—
19670—
19660—
19650—
19640—
19630—
19620—
19610—

Trade, 2024

Exports
247 t USD 806,000
Exporter rank
73 of 125
Imports
25,583 t USD 53.4 m
Importer rank
27 of 161

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Other large producers

All countries producing chillies and peppers, green

Other products of Ireland

Agricultural production in Ireland

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.