FAOSTAT · 1961–2017
Chillies and peppers, green production in Ireland
In 2017 Ireland produced 340 t of chillies and peppers, green. Over ten years it fell by 15%. The record was 406 t in 2013.
The 2017 figure is estimated by FAO.
- Production, 2017
- 340 t
- World rank
- —
- 10-year change
- −15%
- Record
- 406 t
- 2013
Chillies and peppers, green in Ireland, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 340 | −4.8% |
| 2016 | 357 | +24% |
| 2015 | 288 | −23% |
| 2014 | 376 | −7.4% |
| 2013 | 406 | +1.8% |
| 2012 | 399 | +2.0% |
| 2011 | 391 | +2.1% |
| 2010 | 383 | +3.2% |
| 2009 | 371 | −5.8% |
| 2008 | 394 | −1.5% |
| 2007 | 400 | +5.3% |
| 2006 | 380 | +6.4% |
| 2005 | 357 | −0.8% |
| 2004 | 360 | +2.9% |
| 2003 | 350 | +17% |
| 2002 | 300 | −25% |
| 2001 | 400 | +8.1% |
| 2000 | 370 | +208% |
| 1999 | 120 | −14% |
| 1998 | 140 | 0.0% |
| 1997 | 140 | +40% |
| 1996 | 100 | 0.0% |
| 1995 | 100 | −75% |
| 1994 | 400 | 0.0% |
| 1993 | 400 | 0.0% |
| 1992 | 400 | +33% |
| 1991 | 300 | −12% |
| 1990 | 342 | +14% |
| 1989 | 300 | +50% |
| 1988 | 200 | 0.0% |
| 1987 | 200 | 0.0% |
| 1986 | 200 | — |
| 1985 | 0 | — |
| 1984 | 0 | — |
| 1983 | 0 | — |
| 1982 | 0 | — |
| 1981 | 0 | — |
| 1980 | 0 | — |
| 1979 | 0 | — |
| 1978 | 0 | — |
| 1977 | 0 | — |
| 1976 | 0 | — |
| 1975 | 0 | — |
| 1974 | 0 | — |
| 1973 | 0 | — |
| 1972 | 0 | — |
| 1971 | 0 | — |
| 1970 | 0 | — |
| 1969 | 0 | — |
| 1968 | 0 | — |
| 1967 | 0 | — |
| 1966 | 0 | — |
| 1965 | 0 | — |
| 1964 | 0 | — |
| 1963 | 0 | — |
| 1962 | 0 | — |
| 1961 | 0 | — |
Trade, 2024
- Exports
- 247 t USD 806,000
- Exporter rank
- 73 of 125
- Imports
- 25,583 t USD 53.4 m
- Importer rank
- 27 of 161
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

