FAOSTAT · 1961–2024
Chillies and peppers, dry production in Mali
In 2024 Mali produced 4,434 t of chillies and peppers, dry, the 33rd largest in the world (0.08% of the world total). Over ten years it grew by 11%. The record was 4,507 t in 2019. Area harvested: 5,350 ha, yield 0.8 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 4,434 t
- World rank
- 33 of 56
- 10-year change
- +11%
- Record
- 4,507 t
- 2019
Chillies and peppers, dry in Mali, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 4,434 | +0.2% | 5,350 | 0.83 |
| 2023 | 4,424 | −0.5% | 5,332 | 0.83 |
| 2022 | 4,445 | +0.3% | 5,313 | 0.84 |
| 2021 | 4,433 | +0.9% | 5,423 | 0.82 |
| 2020 | 4,395 | −2.5% | 5,363 | 0.82 |
| 2019 | 4,507 | +2.5% | 5,304 | 0.85 |
| 2018 | 4,395 | +2.6% | 5,221 | 0.84 |
| 2017 | 4,284 | +1.9% | 5,129 | 0.84 |
| 2016 | 4,205 | +2.9% | 5,115 | 0.82 |
| 2015 | 4,086 | +2.5% | 5,074 | 0.81 |
| 2014 | 3,988 | +0.2% | 5,139 | 0.78 |
| 2013 | 3,981 | −0.5% | 5,153 | 0.77 |
| 2012 | 4,000 | 0.0% | 5,000 | 0.80 |
| 2011 | 4,000 | +6.2% | 4,700 | 0.85 |
| 2010 | 3,767 | +1.8% | 5,235 | 0.72 |
| 2009 | 3,700 | +2.8% | 5,650 | 0.65 |
| 2008 | 3,600 | +16% | 5,600 | 0.64 |
| 2007 | 3,100 | −0.4% | 5,550 | 0.56 |
| 2006 | 3,111 | +3.8% | 5,579 | 0.56 |
| 2005 | 2,997 | −2.4% | 5,730 | 0.52 |
| 2004 | 3,070 | +1.3% | 5,542 | 0.55 |
| 2003 | 3,032 | +0.8% | 5,494 | 0.55 |
| 2002 | 3,008 | +0.3% | 5,442 | 0.55 |
| 2001 | 3,000 | +8.9% | 5,500 | 0.55 |
| 2000 | 2,756 | +10% | 4,921 | 0.56 |
| 1999 | 2,500 | −17% | 4,500 | 0.56 |
| 1998 | 3,000 | −14% | 5,500 | 0.55 |
| 1997 | 3,500 | +17% | 6,000 | 0.58 |
| 1996 | 3,000 | +50% | 5,000 | 0.60 |
| 1995 | 2,000 | +51% | 4,000 | 0.50 |
| 1994 | 1,328 | +11% | 3,125 | 0.42 |
| 1993 | 1,200 | +9.1% | 3,011 | 0.40 |
| 1992 | 1,100 | −69% | 2,015 | 0.55 |
| 1991 | 3,500 | +2.9% | 5,330 | 0.66 |
| 1990 | 3,400 | +3.0% | 4,633 | 0.73 |
| 1989 | 3,300 | 0.0% | 4,900 | 0.67 |
| 1988 | 3,300 | 0.0% | 4,900 | 0.67 |
| 1987 | 3,300 | 0.0% | 4,900 | 0.67 |
| 1986 | 3,300 | 0.0% | 4,900 | 0.67 |
| 1985 | 3,300 | +3.1% | 4,900 | 0.67 |
| 1984 | 3,200 | −3.0% | — | — |
| 1983 | 3,300 | +6.5% | — | — |
| 1982 | 3,100 | 0.0% | — | — |
| 1981 | 3,100 | +3.3% | — | — |
| 1980 | 3,000 | +3.4% | — | — |
| 1979 | 2,900 | +3.6% | — | — |
| 1978 | 2,800 | +3.7% | — | — |
| 1977 | 2,700 | +3.8% | — | — |
| 1976 | 2,600 | +4.0% | — | — |
| 1975 | 2,500 | −29% | — | — |
| 1974 | 3,500 | +17% | — | — |
| 1973 | 3,000 | −14% | — | — |
| 1972 | 3,500 | +40% | — | — |
| 1971 | 2,500 | −22% | — | — |
| 1970 | 3,200 | +88% | — | — |
| 1969 | 1,700 | +6.3% | — | — |
| 1968 | 1,600 | +6.7% | — | — |
| 1967 | 1,500 | +15% | — | — |
| 1966 | 1,300 | 0.0% | — | — |
| 1965 | 1,300 | 0.0% | — | — |
| 1964 | 1,300 | +30% | — | — |
| 1963 | 1,000 | 0.0% | — | — |
| 1962 | 1,000 | 0.0% | — | — |
| 1961 | 1,000 | — | — | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.