FAOSTAT · 1961–2024
Chillies and peppers, dry production in Madagascar
In 2024 Madagascar produced 1,852 t of chillies and peppers, dry, the 43rd largest in the world (0.03% of the world total). Over ten years it fell by 3.7%. The record was 3,700 t in 1993. Area harvested: 1,760 ha, yield 1.1 t/ha.
The 2024 figure is estimated by FAO.
- Production, 2024
- 1,852 t
- World rank
- 43 of 56
- 10-year change
- −3.7%
- Record
- 3,700 t
- 1993
Chillies and peppers, dry in Madagascar, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,852 | −0.4% | 1,760 | 1.05 |
| 2023 | 1,860 | −0.5% | 1,755 | 1.06 |
| 2022 | 1,870 | +2.4% | 1,758 | 1.06 |
| 2021 | 1,826 | −3.0% | 1,767 | 1.03 |
| 2020 | 1,883 | −0.9% | 1,741 | 1.08 |
| 2019 | 1,900 | −0.5% | 1,767 | 1.08 |
| 2018 | 1,910 | −0.1% | 1,793 | 1.07 |
| 2017 | 1,911 | +1.7% | 1,813 | 1.05 |
| 2016 | 1,879 | −2.7% | 1,772 | 1.06 |
| 2015 | 1,932 | +0.5% | 1,831 | 1.06 |
| 2014 | 1,923 | −3.9% | 1,835 | 1.05 |
| 2013 | 2,000 | 0.0% | 1,900 | 1.05 |
| 2012 | 2,000 | −16% | 1,900 | 1.05 |
| 2011 | 2,383 | −9.6% | 2,321 | 1.03 |
| 2010 | 2,635 | −8.6% | 2,595 | 1.02 |
| 2009 | 2,882 | −7.8% | 2,872 | 1.00 |
| 2008 | 3,127 | −8.0% | 3,152 | 0.99 |
| 2007 | 3,400 | +3.0% | 3,500 | 0.97 |
| 2006 | 3,300 | +1.6% | 3,400 | 0.97 |
| 2005 | 3,247 | +0.5% | 3,346 | 0.97 |
| 2004 | 3,232 | +0.4% | 3,358 | 0.96 |
| 2003 | 3,218 | −0.1% | 3,348 | 0.96 |
| 2002 | 3,220 | +1.1% | 3,375 | 0.95 |
| 2001 | 3,184 | −0.5% | 3,361 | 0.95 |
| 2000 | 3,200 | −8.6% | 3,402 | 0.94 |
| 1999 | 3,500 | +2.0% | 3,748 | 0.93 |
| 1998 | 3,431 | +0.9% | 3,701 | 0.93 |
| 1997 | 3,400 | −3.4% | 3,695 | 0.92 |
| 1996 | 3,520 | −2.2% | 3,854 | 0.91 |
| 1995 | 3,600 | +2.9% | 3,972 | 0.91 |
| 1994 | 3,500 | −5.4% | 3,891 | 0.90 |
| 1993 | 3,700 | +2.8% | 4,145 | 0.89 |
| 1992 | 3,600 | +1.4% | 4,064 | 0.89 |
| 1991 | 3,549 | +1.4% | 4,038 | 0.88 |
| 1990 | 3,500 | +2.9% | 3,355 | 1.04 |
| 1989 | 3,400 | +3.0% | 3,300 | 1.03 |
| 1988 | 3,300 | +3.1% | 3,300 | 1.00 |
| 1987 | 3,200 | +3.2% | 3,300 | 0.97 |
| 1986 | 3,100 | +3.3% | 3,300 | 0.94 |
| 1985 | 3,000 | 0.0% | 3,300 | 0.91 |
| 1984 | 3,000 | +3.4% | 3,300 | 0.91 |
| 1983 | 2,900 | +1.8% | 3,200 | 0.91 |
| 1982 | 2,850 | +1.8% | 3,200 | 0.89 |
| 1981 | 2,800 | +1.8% | 3,100 | 0.90 |
| 1980 | 2,750 | +1.9% | 3,100 | 0.89 |
| 1979 | 2,700 | +1.9% | 3,000 | 0.90 |
| 1978 | 2,650 | +1.9% | 2,900 | 0.91 |
| 1977 | 2,600 | +2.0% | 2,900 | 0.90 |
| 1976 | 2,550 | +2.0% | 2,800 | 0.91 |
| 1975 | 2,500 | +2.0% | 2,800 | 0.89 |
| 1974 | 2,450 | +2.1% | 2,800 | 0.88 |
| 1973 | 2,400 | +2.1% | 2,700 | 0.89 |
| 1972 | 2,350 | +2.2% | 2,700 | 0.87 |
| 1971 | 2,300 | +2.2% | 2,600 | 0.88 |
| 1970 | 2,250 | +2.3% | 2,600 | 0.87 |
| 1969 | 2,200 | +2.3% | 2,500 | 0.88 |
| 1968 | 2,150 | +2.4% | 2,500 | 0.86 |
| 1967 | 2,100 | +2.4% | 2,400 | 0.88 |
| 1966 | 2,050 | +2.5% | 2,400 | 0.85 |
| 1965 | 2,000 | +2.6% | 2,300 | 0.87 |
| 1964 | 1,950 | +2.6% | 2,300 | 0.85 |
| 1963 | 1,900 | +2.7% | 2,200 | 0.86 |
| 1962 | 1,850 | +2.8% | 2,200 | 0.84 |
| 1961 | 1,800 | — | 2,100 | 0.86 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.