FAOSTAT · 1961–2024
Cattle fat, unrendered production in Jordan
In 2024 Jordan produced 1,495 t of cattle fat, unrendered, the 80th largest in the world (0.04% of the world total). Over ten years it grew by 154%. The record was 1,515 t in 2022.
The 2024 figure is imputed by FAO.
- Production, 2024
- 1,495 t
- World rank
- 80 of 158
- 10-year change
- +154%
- Record
- 1,515 t
- 2022
Cattle fat, unrendered in Jordan, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 1,495 | +12% |
| 2023 | 1,335 | −12% |
| 2022 | 1,515 | +22% |
| 2021 | 1,242 | −10% |
| 2020 | 1,383 | +9.2% |
| 2019 | 1,267 | +36% |
| 2018 | 929 | +6.2% |
| 2017 | 875 | −1.9% |
| 2016 | 892 | +7.6% |
| 2015 | 829 | +41% |
| 2014 | 589 | −17% |
| 2013 | 711 | +20% |
| 2012 | 591 | +10% |
| 2011 | 536 | +44% |
| 2010 | 371 | −7.7% |
| 2009 | 402 | −30% |
| 2008 | 578 | +39% |
| 2007 | 416 | −6.9% |
| 2006 | 447 | +97% |
| 2005 | 227 | −52% |
| 2004 | 472 | +54% |
| 2003 | 306 | −13% |
| 2002 | 352 | −2.8% |
| 2001 | 362 | +85% |
| 2000 | 196 | +30% |
| 1999 | 151 | +25% |
| 1998 | 121 | +13% |
| 1997 | 107 | +8.1% |
| 1996 | 99 | −16% |
| 1995 | 118 | 0.0% |
| 1994 | 118 | +51% |
| 1993 | 78 | +13% |
| 1992 | 69 | −29% |
| 1991 | 97 | +29% |
| 1990 | 75 | +88% |
| 1989 | 40 | 0.0% |
| 1988 | 40 | −7.0% |
| 1987 | 43 | +7.5% |
| 1986 | 40 | −22% |
| 1985 | 51 | −40% |
| 1984 | 85 | +2.4% |
| 1983 | 83 | +41% |
| 1982 | 59 | −3.3% |
| 1981 | 61 | −1.6% |
| 1980 | 62 | 0.0% |
| 1979 | 62 | 0.0% |
| 1978 | 62 | −3.1% |
| 1977 | 64 | +3.2% |
| 1976 | 62 | +27% |
| 1975 | 49 | +26% |
| 1974 | 39 | −34% |
| 1973 | 59 | +28% |
| 1972 | 46 | +7.0% |
| 1971 | 43 | −2.3% |
| 1970 | 44 | +10% |
| 1969 | 40 | −25% |
| 1968 | 53 | +13% |
| 1967 | 47 | −13% |
| 1966 | 54 | +5.9% |
| 1965 | 51 | +4.1% |
| 1964 | 49 | −14% |
| 1963 | 57 | +63% |
| 1962 | 35 | −5.4% |
| 1961 | 37 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

