FAOSTAT · 1992–2024
Apricots production in Georgia
In 2024 Georgia produced 3,400 t of apricots, the 47th largest in the world (0.07% of the world total). Over ten years it grew by 240%. The record was 6,000 t in 1995. Area harvested: 3,423 ha, yield 1.0 t/ha.
- Production, 2024
- 3,400 t
- World rank
- 47 of 66
- 10-year change
- +240%
- Record
- 6,000 t
- 1995
Apricots in Georgia, 1992–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 3,400 | +89% | 3,423 | 0.99 |
| 2023 | 1,800 | −31% | 1,795 | 1.00 |
| 2022 | 2,600 | +30% | 2,571 | 1.01 |
| 2021 | 2,000 | +5.3% | 2,047 | 0.98 |
| 2020 | 1,900 | +58% | 1,976 | 0.96 |
| 2019 | 1,200 | +33% | 1,160 | 1.03 |
| 2018 | 900 | +50% | 860 | 1.05 |
| 2017 | 600 | −60% | 569 | 1.05 |
| 2016 | 1,500 | +114% | 1,470 | 1.02 |
| 2015 | 700 | −30% | 705 | 0.99 |
| 2014 | 1,000 | +43% | 973 | 1.03 |
| 2013 | 700 | 0.0% | 623 | 1.12 |
| 2012 | 700 | +133% | 629 | 1.11 |
| 2011 | 300 | −63% | 286 | 1.05 |
| 2010 | 800 | +300% | 725 | 1.10 |
| 2009 | 200 | −71% | 150 | 1.33 |
| 2008 | 700 | +133% | 400 | 1.75 |
| 2007 | 300 | −41% | 300 | 1.00 |
| 2006 | 510 | −66% | 550 | 0.93 |
| 2005 | 1,489 | +198% | 1,500 | 0.99 |
| 2004 | 500 | −73% | 500 | 1.00 |
| 2003 | 1,820 | +205% | 1,500 | 1.21 |
| 2002 | 596 | −57% | 600 | 0.99 |
| 2001 | 1,395 | −20% | 1,300 | 1.07 |
| 2000 | 1,744 | −26% | 1,350 | 1.29 |
| 1999 | 2,344 | +20% | 1,200 | 1.95 |
| 1998 | 1,956 | −35% | 1,500 | 1.30 |
| 1997 | 3,000 | −50% | 2,000 | 1.50 |
| 1996 | 6,000 | 0.0% | 5,000 | 1.20 |
| 1995 | 6,000 | +9.1% | 4,500 | 1.33 |
| 1994 | 5,500 | +38% | 3,500 | 1.57 |
| 1993 | 4,000 | −11% | 1,500 | 2.67 |
| 1992 | 4,500 | — | 3,000 | 1.50 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.