Raw hides and skins of cattle production in Saint Vincent and the Grenadines
In 2024 Saint Vincent and the Grenadines produced 18 t of raw hides and skins of cattle, the 153rd largest in the world (0.00% of the world total). Over ten years it fell by 28%. The record was 47 t in 1966.
The 2024 figure is imputed by FAO.
- Production, 2024
- 18 t
- World rank
- 153 of 161
- 10-year change
- −28%
- Record
- 47 t
- 1966
Raw hides and skins of cattle in Saint Vincent and the Grenadines, 1961–2024 (tonnes)
Saint Vincent and the Grenadines compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 0.18
- world 1.07
- 10-year change
- −28%
- world +13%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 151 | French Polynesia | 25 | 0.00% |
| 152 | Barbados | 21 | 0.00% |
| 153 | Saint Vincent and the Grenadines | 18 | 0.00% |
| 154 | Faroe Islands | 11 | 0.00% |
| 155 | Antigua and Barbuda | 9 | 0.00% |
Map of world production of raw hides and skins of cattle
Share of the world total; Saint Vincent and the Grenadines is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 18 | −28% |
| 2023 | 25 | −11% |
| 2022 | 28 | +56% |
| 2021 | 18 | −22% |
| 2020 | 23 | +15% |
| 2019 | 20 | −17% |
| 2018 | 24 | 0.0% |
| 2017 | 24 | 0.0% |
| 2016 | 24 | −4.0% |
| 2015 | 25 | 0.0% |
| 2014 | 25 | +4.2% |
| 2013 | 24 | −4.0% |
| 2012 | 25 | −3.8% |
| 2011 | 26 | +4.0% |
| 2010 | 25 | 0.0% |
| 2009 | 25 | +4.2% |
| 2008 | 24 | 0.0% |
| 2007 | 24 | +14% |
| 2006 | 21 | −4.5% |
| 2005 | 22 | 0.0% |
| 2004 | 22 | 0.0% |
| 2003 | 22 | −8.3% |
| 2002 | 24 | −4.0% |
| 2001 | 25 | −3.8% |
| 2000 | 26 | −3.7% |
| 1999 | 27 | 0.0% |
| 1998 | 27 | 0.0% |
| 1997 | 27 | 0.0% |
| 1996 | 27 | 0.0% |
| 1995 | 27 | 0.0% |
| 1994 | 27 | 0.0% |
| 1993 | 27 | 0.0% |
| 1992 | 27 | +3.8% |
| 1991 | 26 | −3.7% |
| 1990 | 27 | −6.9% |
| 1989 | 29 | −3.3% |
| 1988 | 30 | +15% |
| 1987 | 26 | −13% |
| 1986 | 30 | −6.3% |
| 1985 | 32 | −8.6% |
| 1984 | 35 | +2.9% |
| 1983 | 34 | +3.0% |
| 1982 | 33 | 0.0% |
| 1981 | 33 | +3.1% |
| 1980 | 32 | 0.0% |
| 1979 | 32 | +3.2% |
| 1978 | 31 | 0.0% |
| 1977 | 31 | 0.0% |
| 1976 | 31 | −3.1% |
| 1975 | 32 | 0.0% |
| 1974 | 32 | 0.0% |
| 1973 | 32 | +6.7% |
| 1972 | 30 | 0.0% |
| 1971 | 30 | −3.2% |
| 1970 | 31 | +3.3% |
| 1969 | 30 | 0.0% |
| 1968 | 30 | −12% |
| 1967 | 34 | −28% |
| 1966 | 47 | +38% |
| 1965 | 34 | +26% |
| 1964 | 27 | +8.0% |
| 1963 | 25 | +4.2% |
| 1962 | 24 | 0.0% |
| 1961 | 24 | — |
Questions and answers
What is the production of raw hides and skins of cattle in Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines produced 18 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Saint Vincent and the Grenadines rank in the world for production of raw hides and skins of cattle?
Saint Vincent and the Grenadines ranked 153rd of 161 countries in 2024. The largest producer was China with 17.8% of the world total.
How has the production of raw hides and skins of cattle in Saint Vincent and the Grenadines changed?
It fell by 28% between 2014 and 2024, compared with +13% for the world. The record was 47 t in 1966.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Saint Vincent and the Grenadines is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.