FAOSTAT · 1961–2017
Pigeon and other bird meat production in Cyprus
In 2017 Cyprus produced 231 t of pigeon and other bird meat. Over ten years it fell by 33%. The record was 1,266 t in 1986.
The 2017 figure is imputed by FAO.
- Production, 2017
- 231 t
- World rank
- —
- 10-year change
- −33%
- Record
- 1,266 t
- 1986
Pigeon and other bird meat in Cyprus, 1961–2017 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2017 | 231 | −6.5% |
| 2016 | 247 | −10% |
| 2015 | 275 | −0.4% |
| 2014 | 276 | −8.9% |
| 2013 | 303 | +2.0% |
| 2012 | 297 | −0.7% |
| 2011 | 299 | +0.7% |
| 2010 | 297 | +0.3% |
| 2009 | 296 | −5.4% |
| 2008 | 313 | −8.7% |
| 2007 | 343 | +3.9% |
| 2006 | 330 | +1.5% |
| 2005 | 325 | −17% |
| 2004 | 390 | +11% |
| 2003 | 350 | +8.4% |
| 2002 | 323 | −3.9% |
| 2001 | 336 | +9.8% |
| 2000 | 306 | −4.4% |
| 1999 | 320 | −12% |
| 1998 | 365 | +1.4% |
| 1997 | 360 | −2.7% |
| 1996 | 370 | −6.3% |
| 1995 | 395 | −2.5% |
| 1994 | 405 | −12% |
| 1993 | 460 | −26% |
| 1992 | 625 | −3.8% |
| 1991 | 650 | −9.7% |
| 1990 | 720 | −6.5% |
| 1989 | 770 | −8.3% |
| 1988 | 840 | −26% |
| 1987 | 1,135 | −10% |
| 1986 | 1,266 | +0.9% |
| 1985 | 1,255 | +3.5% |
| 1984 | 1,213 | +26% |
| 1983 | 965 | +51% |
| 1982 | 641 | +35% |
| 1981 | 476 | +71% |
| 1980 | 278 | +9.4% |
| 1979 | 254 | +6.7% |
| 1978 | 238 | +2.6% |
| 1977 | 232 | +6.4% |
| 1976 | 218 | +5.3% |
| 1975 | 207 | +7.8% |
| 1974 | 192 | −9.4% |
| 1973 | 212 | +3.9% |
| 1972 | 204 | +3.0% |
| 1971 | 198 | +3.7% |
| 1970 | 191 | +3.2% |
| 1969 | 185 | 0.0% |
| 1968 | 185 | +3.4% |
| 1967 | 179 | 0.0% |
| 1966 | 179 | +2.3% |
| 1965 | 175 | 0.0% |
| 1964 | 175 | +2.9% |
| 1963 | 170 | 0.0% |
| 1962 | 170 | 0.0% |
| 1961 | 170 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.