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FAOSTAT · 1961–2024

Other citrus fruit, n.e.c. production in Ecuador

In 2024 Ecuador produced 18,585 t of other citrus fruit, n.e.c., the 24th largest in the world (0.14% of the world total). Over ten years it fell by 1.7%. The record was 71,257 t in 1997. Area harvested: 7,819 ha, yield 2.4 t/ha.

The 2024 figure is estimated by FAO.

Market prices in Ecuador
Production, 2024
18,585 t
World rank
24 of 58
10-year change
−1.7%
Record
71,257 t
1997

Other citrus fruit, n.e.c. in Ecuador, 1961–2024 (tonnes)

020k40k60k80k197019801990200020102020

Ecuador compared with the world, 2024

Share of world total
0.14%
0.15% in 2014
Yield, t/ha
2.4
world 9.2 (−74%)
kg per person
1.02
world 1.64
10-year change
−1.7%
world +4.6%

Position in the world ranking

#CountryTonnesShare
22United States22,4520.17%
23Greece19,4500.15%
24Ecuador18,5850.14%
25Morocco18,3740.14%
26Afghanistan16,9520.13%

Full ranking of 58 countries

Map of world production of other citrus fruit, n.e.c.

under 0.1%0.1–1%1–5%5–15%15% or moreno data
Share of the world total; Ecuador is outlined. Small island states are not drawn at this scale.

By year

YearTonnesChangeArea harvested, haYield, t/ha
202418,585+0.1%7,8192.38
202318,559−0.2%7,8342.37
202218,591−0.1%7,8182.38
202118,605+0.7%7,8042.38
202018,480−1.1%7,8812.34
201918,688+0.2%7,7702.41
201818,648+3.0%7,7632.40
201718,104−6.3%7,6272.37
201619,311+4.2%7,7032.51
201518,529−2.0%7,5952.44
201418,902−7.8%7,6032.49
201320,502−0.9%7,7202.66
201220,688+3.9%7,3612.81
201119,909−5.7%6,6962.97
201021,109−17%6,7293.14
200925,500+13%7,7003.31
200822,500+1.1%6,9003.26
200722,250+2.5%6,8003.27
200621,710+0.0%6,7503.22
200521,705+26%6,7543.21
200417,218−13%5,3933.19
200319,787+16%3,6005.50
200217,026−5.1%3,5504.80
200117,945+20%3,5005.13
200015,000+13%3,0005.00
199913,226−30%2,6005.09
199818,797−74%3,6005.22
199771,257+124%12,0005.94
199631,836+31%6,0005.31
199524,212−22%4,5005.38
199430,870−8.8%6,0005.15
199333,843−15%6,6005.13
199239,636+16%8,7204.55
199134,290−24%7,2504.73
199045,224+15%4,5809.87
198939,173+50%4,0709.62
198826,055−5.5%3,5307.38
198727,573+30%4,6315.95
198621,219+15%3,9195.41
198518,509+59%3,3565.52
198411,673−25%2,8594.08
198315,548+22%2,9215.32
198212,763+11%2,4845.14
198111,489+48%2,5154.57
19807,786−41%2,2003.54
197913,291−4.3%2,5105.30
197813,893−38%2,5365.48
197722,417−41%4,7554.71
197637,782+76%5,9386.36
197521,507+20%5,2004.14
197417,878−33%4,5833.90
197326,709+104%4,9405.41
197213,067−53%2,8034.66
197127,878+22%3,0159.25
197022,817−9.3%3,5736.39
196925,150−47%3,4537.28
196847,214−0.4%3,87612.18
196747,400−7.7%3,10915.25
196651,366+31%3,28915.62
196539,211−11%2,68314.61
196443,983+12%2,23519.68
196339,151−12%1,73022.63
196244,622+58%1,58028.24
196128,330—1,40020.24

Questions and answers

What is the production of other citrus fruit, n.e.c. in Ecuador?

Ecuador produced 18,585 t in 2024, 0.14% of the world total, according to FAOSTAT.

Where does Ecuador rank in the world for production of other citrus fruit, n.e.c.?

Ecuador ranked 24th of 58 countries in 2024. The largest producer was China with 41.1% of the world total.

How has the production of other citrus fruit, n.e.c. in Ecuador changed?

It fell by 1.7% between 2014 and 2024, compared with +4.6% for the world. The record was 71,257 t in 1997.

What is the yield of other citrus fruit, n.e.c. in Ecuador?

2.4 tonnes per hectare in 2024 (18,585 t from 7,819 ha), against a world average of 9.2 t/ha.

Where does this data come from?

From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Ecuador is estimated by FAO. Shares, ranks and per-person figures are calculated by Husfarm.

Other large producers

All countries producing other citrus fruit, n.e.c.

Other products of Ecuador

Agricultural production in Ecuador

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.