FAOSTAT · 1961–2024
Onions, dry production in Uruguay
In 2024 Uruguay produced 31,923 t of onions, dry, the 96th largest in the world (0.03% of the world total). Over ten years it grew by 7.1%. The record was 40,037 t in 2007. Area harvested: 1,371 ha, yield 23.3 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 31,923 t
- World rank
- 96 of 139
- 10-year change
- +7.1%
- Record
- 40,037 t
- 2007
Onions, dry in Uruguay, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 31,923 | +0.6% | 1,371 | 23.28 |
| 2023 | 31,737 | +0.6% | 1,371 | 23.15 |
| 2022 | 31,551 | −1.3% | 1,368 | 23.06 |
| 2021 | 31,959 | −0.3% | 1,373 | 23.28 |
| 2020 | 32,049 | +0.7% | 1,372 | 23.36 |
| 2019 | 31,824 | +1.4% | 1,358 | 23.43 |
| 2018 | 31,378 | +3.3% | 1,390 | 22.57 |
| 2017 | 30,363 | +4.0% | 1,369 | 22.18 |
| 2016 | 29,202 | −4.1% | 1,359 | 21.49 |
| 2015 | 30,438 | +2.1% | 1,531 | 19.88 |
| 2014 | 29,817 | +9.0% | 1,206 | 24.72 |
| 2013 | 27,350 | −14% | 1,341 | 20.40 |
| 2012 | 31,684 | +10% | 1,663 | 19.05 |
| 2011 | 28,757 | +16% | 1,721 | 16.71 |
| 2010 | 24,786 | −3.0% | 1,812 | 13.68 |
| 2009 | 25,554 | +31% | 1,908 | 13.39 |
| 2008 | 19,564 | −51% | 1,647 | 11.88 |
| 2007 | 40,037 | +44% | 2,181 | 18.36 |
| 2006 | 27,845 | 0.0% | 1,945 | 14.32 |
| 2005 | 27,845 | −16% | 1,945 | 14.32 |
| 2004 | 33,265 | −16% | 2,640 | 12.60 |
| 2003 | 39,515 | +47% | 2,466 | 16.02 |
| 2002 | 26,944 | +7.8% | 1,799 | 14.98 |
| 2001 | 25,000 | +25% | 1,800 | 13.89 |
| 2000 | 20,000 | −33% | 2,500 | 8.00 |
| 1999 | 30,000 | +20% | 3,700 | 8.11 |
| 1998 | 25,000 | +9.1% | 2,720 | 9.19 |
| 1997 | 22,920 | −8.3% | 2,581 | 8.88 |
| 1996 | 25,000 | +67% | 3,100 | 8.06 |
| 1995 | 15,000 | −12% | 2,000 | 7.50 |
| 1994 | 17,000 | −3.9% | 2,300 | 7.39 |
| 1993 | 17,688 | +2.8% | 2,297 | 7.70 |
| 1992 | 17,200 | +4.2% | 2,200 | 7.82 |
| 1991 | 16,500 | +2.7% | 2,050 | 8.05 |
| 1990 | 16,063 | −25% | 2,019 | 7.96 |
| 1989 | 21,500 | +7.5% | 3,400 | 6.32 |
| 1988 | 20,000 | −9.1% | 3,300 | 6.06 |
| 1987 | 22,000 | +2.3% | 3,500 | 6.29 |
| 1986 | 21,500 | +2.4% | 3,400 | 6.32 |
| 1985 | 21,000 | +5.0% | 3,300 | 6.36 |
| 1984 | 20,000 | +5.3% | 3,200 | 6.25 |
| 1983 | 19,000 | +5.6% | 3,100 | 6.13 |
| 1982 | 18,000 | 0.0% | 3,000 | 6.00 |
| 1981 | 18,000 | −4.2% | 3,000 | 6.00 |
| 1980 | 18,783 | +6.1% | 3,176 | 5.91 |
| 1979 | 17,700 | +1.1% | 3,000 | 5.90 |
| 1978 | 17,500 | 0.0% | 2,400 | 7.29 |
| 1977 | 17,500 | 0.0% | 2,400 | 7.29 |
| 1976 | 17,500 | +0.6% | 2,200 | 7.95 |
| 1975 | 17,400 | +0.6% | 2,200 | 7.91 |
| 1974 | 17,300 | +0.6% | 2,200 | 7.86 |
| 1973 | 17,200 | +1.2% | 2,200 | 7.82 |
| 1972 | 17,000 | +6.3% | 2,300 | 7.39 |
| 1971 | 16,000 | −5.5% | 2,200 | 7.27 |
| 1970 | 16,938 | +21% | 2,411 | 7.03 |
| 1969 | 14,000 | +7.7% | 2,000 | 7.00 |
| 1968 | 13,000 | 0.0% | 1,900 | 6.84 |
| 1967 | 13,000 | +8.3% | 1,900 | 6.84 |
| 1966 | 12,000 | −7.7% | 1,767 | 6.79 |
| 1965 | 13,000 | −6.8% | 2,000 | 6.50 |
| 1964 | 13,955 | +7.3% | 2,000 | 6.98 |
| 1963 | 13,000 | 0.0% | 2,000 | 6.50 |
| 1962 | 13,000 | −0.0% | 2,000 | 6.50 |
| 1961 | 13,006 | — | 2,412 | 5.39 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.