FAOSTAT · 1961–2024
Goat meat production in Costa Rica
In 2024 Costa Rica produced 260 t of goat meat, the 123rd largest in the world (0.00% of the world total). Over ten years it fell by 9.7%. The record was 288 t in 2007.
The 2024 figure is imputed by FAO.
- Production, 2024
- 260 t
- World rank
- 123 of 170
- 10-year change
- −9.7%
- Record
- 288 t
- 2007
Goat meat in Costa Rica, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 260 | +0.4% |
| 2023 | 259 | −2.6% |
| 2022 | 266 | +4.3% |
| 2021 | 255 | +6.3% |
| 2020 | 240 | −1.2% |
| 2019 | 243 | −0.8% |
| 2018 | 245 | −0.4% |
| 2017 | 246 | −15% |
| 2016 | 288 | 0.0% |
| 2015 | 288 | 0.0% |
| 2014 | 288 | 0.0% |
| 2013 | 288 | 0.0% |
| 2012 | 288 | +7.1% |
| 2011 | 269 | −3.9% |
| 2010 | 280 | −2.8% |
| 2009 | 288 | +5.9% |
| 2008 | 272 | −5.6% |
| 2007 | 288 | +13% |
| 2006 | 256 | −0.4% |
| 2005 | 257 | +7.5% |
| 2004 | 239 | +7.7% |
| 2003 | 222 | −0.4% |
| 2002 | 223 | +8.8% |
| 2001 | 205 | +14% |
| 2000 | 180 | 0.0% |
| 1999 | 180 | −4.3% |
| 1998 | 188 | +0.5% |
| 1997 | 187 | −1.1% |
| 1996 | 189 | 0.0% |
| 1995 | 189 | +2.2% |
| 1994 | 185 | +2.2% |
| 1993 | 181 | +6.5% |
| 1992 | 170 | −5.6% |
| 1991 | 180 | +2,150% |
| 1990 | 8 | 0.0% |
| 1989 | 8 | 0.0% |
| 1988 | 8 | 0.0% |
| 1987 | 8 | 0.0% |
| 1986 | 8 | 0.0% |
| 1985 | 8 | 0.0% |
| 1984 | 8 | +14% |
| 1983 | 7 | 0.0% |
| 1982 | 7 | +17% |
| 1981 | 6 | 0.0% |
| 1980 | 6 | +20% |
| 1979 | 5 | 0.0% |
| 1978 | 5 | 0.0% |
| 1977 | 5 | 0.0% |
| 1976 | 5 | 0.0% |
| 1975 | 5 | 0.0% |
| 1974 | 5 | 0.0% |
| 1973 | 5 | +150% |
| 1972 | 2 | −60% |
| 1971 | 5 | 0.0% |
| 1970 | 5 | 0.0% |
| 1969 | 5 | 0.0% |
| 1968 | 5 | +25% |
| 1967 | 4 | −20% |
| 1966 | 5 | −17% |
| 1965 | 6 | 0.0% |
| 1964 | 6 | +20% |
| 1963 | 5 | 0.0% |
| 1962 | 5 | 0.0% |
| 1961 | 5 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.