FAOSTAT · 1961–2024
Edible offals of camels and other camelids, fresh, chilled or frozen production in Somalia
In 2024 Somalia produced 8,940 t of edible offals of camels and other camelids, fresh, chilled or frozen, the 4th largest in the world (9.43% of the world total). Over ten years it grew by 10%. This is the highest figure on record.
The 2024 figure is imputed by FAO.
- Production, 2024
- 8,940 t
- World rank
- 4 of 37
- 10-year change
- +10%
- Record
- 8,940 t
- 2024
Edible offals of camels and other camelids, fresh, chilled or frozen in Somalia, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 8,940 | +0.8% |
| 2023 | 8,872 | +0.8% |
| 2022 | 8,800 | +0.7% |
| 2021 | 8,737 | +0.8% |
| 2020 | 8,670 | +1.1% |
| 2019 | 8,572 | +1.1% |
| 2018 | 8,476 | +1.0% |
| 2017 | 8,396 | +1.2% |
| 2016 | 8,293 | +0.7% |
| 2015 | 8,234 | +1.4% |
| 2014 | 8,118 | +0.1% |
| 2013 | 8,106 | 0.0% |
| 2012 | 8,106 | +3.8% |
| 2011 | 7,806 | 0.0% |
| 2010 | 7,806 | 0.0% |
| 2009 | 7,806 | 0.0% |
| 2008 | 7,806 | 0.0% |
| 2007 | 7,806 | 0.0% |
| 2006 | 7,806 | −1.1% |
| 2005 | 7,896 | +0.4% |
| 2004 | 7,866 | +0.8% |
| 2003 | 7,806 | +8.3% |
| 2002 | 7,205 | −2.0% |
| 2001 | 7,355 | +6.5% |
| 2000 | 6,905 | +15% |
| 1999 | 6,004 | −9.1% |
| 1998 | 6,605 | +10% |
| 1997 | 6,004 | −4.8% |
| 1996 | 6,304 | +2.4% |
| 1995 | 6,154 | +2.5% |
| 1994 | 6,004 | 0.0% |
| 1993 | 6,004 | +5.3% |
| 1992 | 5,704 | −5.0% |
| 1991 | 6,004 | +11% |
| 1990 | 5,404 | +20% |
| 1989 | 4,503 | +32% |
| 1988 | 3,422 | +3.0% |
| 1987 | 3,323 | +4.4% |
| 1986 | 3,182 | +18% |
| 1985 | 2,702 | +12% |
| 1984 | 2,402 | +6.7% |
| 1983 | 2,252 | −17% |
| 1982 | 2,702 | 0.0% |
| 1981 | 2,702 | +5.9% |
| 1980 | 2,552 | +9.0% |
| 1979 | 2,342 | +4.0% |
| 1978 | 2,252 | 0.0% |
| 1977 | 2,252 | +5.6% |
| 1976 | 2,132 | −2.7% |
| 1975 | 2,192 | −3.9% |
| 1974 | 2,282 | +12% |
| 1973 | 2,041 | −12% |
| 1972 | 2,312 | +6.9% |
| 1971 | 2,162 | +5.9% |
| 1970 | 2,041 | +1.5% |
| 1969 | 2,011 | −11% |
| 1968 | 2,252 | +47% |
| 1967 | 1,531 | −3.8% |
| 1966 | 1,591 | −1.9% |
| 1965 | 1,621 | −3.6% |
| 1964 | 1,681 | −14% |
| 1963 | 1,951 | +25% |
| 1962 | 1,561 | +4.0% |
| 1961 | 1,501 | — |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.

