Edible offal of pigs, fresh, chilled or frozen production in Trinidad and Tobago
In 2024 Trinidad and Tobago produced 78 t of edible offal of pigs, fresh, chilled or frozen, the 109th largest in the world (0.00% of the world total). Over ten years it fell by 46%. The record was 219 t in 2007.
The 2024 figure is imputed by FAO.
- Production, 2024
- 78 t
- World rank
- 109 of 143
- 10-year change
- −46%
- Record
- 219 t
- 2007
Edible offal of pigs, fresh, chilled or frozen in Trinidad and Tobago, 1961–2024 (tonnes)
Trinidad and Tobago compared with the world, 2024
- Share of world total
- 0.00%
- 0.00% in 2014
- kg per person
- 0.05
- world 1.01
- 10-year change
- −46%
- world +9.1%
Position in the world ranking
| # | Country | Tonnes | Share |
|---|---|---|---|
| 107 | Sierra Leone | 83 | 0.00% |
| 108 | Lesotho | 80 | 0.00% |
| 109 | Trinidad and Tobago | 78 | 0.00% |
| 110 | Micronesia | 77 | 0.00% |
| 111 | Saint Lucia | 71 | 0.00% |
Map of world production of edible offal of pigs, fresh, chilled or frozen
Share of the world total; Trinidad and Tobago is outlined. Small island states are not drawn at this scale.
By year
| Year | Tonnes | Change |
|---|---|---|
| 2024 | 78 | −27% |
| 2023 | 107 | 0.0% |
| 2022 | 107 | −3.6% |
| 2021 | 111 | +13% |
| 2020 | 98 | −8.4% |
| 2019 | 107 | −18% |
| 2018 | 130 | +6.6% |
| 2017 | 122 | +8.0% |
| 2016 | 113 | −3.4% |
| 2015 | 117 | −19% |
| 2014 | 145 | −4.0% |
| 2013 | 151 | −23% |
| 2012 | 197 | +4.8% |
| 2011 | 188 | −0.5% |
| 2010 | 189 | −2.6% |
| 2009 | 194 | +0.5% |
| 2008 | 193 | −12% |
| 2007 | 219 | +9.0% |
| 2006 | 201 | +22% |
| 2005 | 165 | 0.0% |
| 2004 | 165 | +3.1% |
| 2003 | 160 | −3.6% |
| 2002 | 166 | +44% |
| 2001 | 115 | +20% |
| 2000 | 96 | −12% |
| 1999 | 109 | +2.8% |
| 1998 | 106 | −9.4% |
| 1997 | 117 | +27% |
| 1996 | 92 | +4.5% |
| 1995 | 88 | −2.2% |
| 1994 | 90 | −18% |
| 1993 | 110 | −21% |
| 1992 | 139 | +0.7% |
| 1991 | 138 | 0.0% |
| 1990 | 138 | +7.0% |
| 1989 | 129 | −23% |
| 1988 | 168 | −12% |
| 1987 | 191 | +17% |
| 1986 | 163 | −14% |
| 1985 | 190 | −5.5% |
| 1984 | 201 | +1.0% |
| 1983 | 199 | +20% |
| 1982 | 166 | +19% |
| 1981 | 139 | +1.5% |
| 1980 | 137 | 0.0% |
| 1979 | 137 | −15% |
| 1978 | 162 | −7.4% |
| 1977 | 175 | +8.7% |
| 1976 | 161 | +1.9% |
| 1975 | 158 | +3.3% |
| 1974 | 153 | −3.2% |
| 1973 | 158 | +3.3% |
| 1972 | 153 | 0.0% |
| 1971 | 153 | +8.5% |
| 1970 | 141 | +3.7% |
| 1969 | 136 | +4.6% |
| 1968 | 130 | +9.2% |
| 1967 | 119 | +9.2% |
| 1966 | 109 | +3.8% |
| 1965 | 105 | +2.9% |
| 1964 | 102 | +6.3% |
| 1963 | 96 | 0.0% |
| 1962 | 96 | 0.0% |
| 1961 | 96 | — |
Trade, 2024
- Exports
- 2 t USD 26,000
- Exporter rank
- 64 of 67
- Imports
- 356 t USD 522,000
- Importer rank
- 79 of 136
FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers
Questions and answers
What is the production of edible offal of pigs, fresh, chilled or frozen in Trinidad and Tobago?
Trinidad and Tobago produced 78 t in 2024, 0.00% of the world total, according to FAOSTAT.
Where does Trinidad and Tobago rank in the world for production of edible offal of pigs, fresh, chilled or frozen?
Trinidad and Tobago ranked 109th of 143 countries in 2024. The largest producer was China with 30.6% of the world total.
How has the production of edible offal of pigs, fresh, chilled or frozen in Trinidad and Tobago changed?
It fell by 46% between 2014 and 2024, compared with +9.1% for the world. The record was 219 t in 2007.
Does Trinidad and Tobago export or import edible offal of pigs, fresh, chilled or frozen?
In 2024 Trinidad and Tobago reported exports of 2 t (USD 26,000) and imports of 356 t (USD 522,000), according to FAOSTAT trade data.
Where does this data come from?
From FAOSTAT, the statistics database of the Food and Agriculture Organization of the United Nations; the 2024 figure for Trinidad and Tobago is imputed by FAO. Shares, ranks and per-person figures are calculated by Husfarm.
Other large producers
All countries producing edible offal of pigs, fresh, chilled or frozen
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.