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FAOSTAT · 1961–1990

Duck meat production in Ireland

In 1990 Ireland produced 1,400 t of duck meat. Over ten years it fell by 30%. The record was 2,400 t in 1981.

The 1990 figure is estimated by FAO.

Today’s prices
Production, 1990
1,400 t
World rank
—
10-year change
−30%
Record
2,400 t
1981

Duck meat in Ireland, 1961–1990 (tonnes)

01k2k3k196519701975198019851990

By year

YearTonnesChange
19901,4000.0%
19891,4000.0%
19881,400+40%
19871,000+25%
1986800+100%
1985400−75%
19841,600−27%
19832,2000.0%
19822,200−8.3%
19812,400+20%
19802,0000.0%
19792,0000.0%
19782,0000.0%
19772,000+43%
19761,400−13%
19751,6000.0%
19741,6000.0%
19731,600+33%
19721,2000.0%
19711,2000.0%
19701,2000.0%
19691,2000.0%
19681,2000.0%
19671,200−14%
19661,400+40%
19651,0000.0%
19641,0000.0%
19631,000−17%
19621,200−14%
19611,400—

Trade, 2024

Exports
1,640 t USD 2.2 m
Exporter rank
14 of 55
Imports
1,171 t USD 6.2 m
Importer rank
26 of 150

FAOSTAT detailed trade data, release of 23 July 2026; quantities in tonnes, values in current US dollars; exports include re-exports. World exporters and importers

Other large producers

All countries producing duck meat

Other products of Ireland

Agricultural production in Ireland

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.