FAOSTAT · 1986–2023
Cream, fresh production in Chile
In 2023 Chile produced 1,157 t of cream, fresh, the 57th largest in the world (0.03% of the world total). Over ten years it fell by 2.9%. The record was 2,340 t in 1997.
The 2023 figure is imputed by FAO.
- Production, 2023
- 1,157 t
- World rank
- 57 of 67
- 10-year change
- −2.9%
- Record
- 2,340 t
- 1997
Cream, fresh in Chile, 1986–2023 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2023 | 1,157 | −1.9% |
| 2022 | 1,180 | +0.6% |
| 2021 | 1,173 | −1.0% |
| 2020 | 1,185 | +7.9% |
| 2019 | 1,098 | −4.4% |
| 2018 | 1,149 | +9.7% |
| 2017 | 1,047 | +0.3% |
| 2016 | 1,044 | −2.2% |
| 2015 | 1,068 | −6.4% |
| 2014 | 1,141 | −4.2% |
| 2013 | 1,191 | +127% |
| 2012 | 524 | +11% |
| 2011 | 472 | +3.5% |
| 2010 | 456 | −61% |
| 2009 | 1,170 | 0.0% |
| 2008 | 1,170 | 0.0% |
| 2007 | 1,170 | 0.0% |
| 2006 | 1,170 | 0.0% |
| 2005 | 1,170 | +1.6% |
| 2004 | 1,152 | +2.4% |
| 2003 | 1,125 | 0.0% |
| 2002 | 1,125 | −3.8% |
| 2001 | 1,170 | +7.4% |
| 2000 | 1,089 | 0.0% |
| 1999 | 1,089 | 0.0% |
| 1998 | 1,089 | −53% |
| 1997 | 2,340 | +4.0% |
| 1996 | 2,250 | +47% |
| 1995 | 1,530 | −5.3% |
| 1994 | 1,616 | +118% |
| 1993 | 742 | +117% |
| 1992 | 342 | +1.2% |
| 1991 | 338 | −22% |
| 1990 | 432 | +555% |
| 1989 | 66 | −2.9% |
| 1988 | 68 | +70% |
| 1987 | 40 | +3,900% |
| 1986 | 1 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.