FAOSTAT · 2024

Agricultural production in Liberia

According to FAOSTAT, Liberia produced 322,400 t of cereals, 126,026 t of vegetables, 213,340 t of fruit, 34,692 t of meat and 8,368 t of milk in 2024. Its largest crops by volume were cassava (606,958 t), rice (322,400 t) and sugar cane (279,690 t).

Products recorded: 50
World #1: 0; products
World top 10: 0; products
Year: 2024

Among its twelve largest crops, the biggest ten-year change was in cocoa beans (+300%), followed by natural rubber (+174%).

Livestock numbers: 43,270 cattle, 273,192 pigs, 281,696 sheep and 337,439 goats.

Totals by group

Group	Tonnes	World rank	Share	10-year change
All roots and tubers	681,541	88	0.07%	+7.3%
All cereals	322,400	126	0.01%	+23%
All sugar crops	279,690	98	0.01%	+5.2%
All fruit	213,340	125	0.02%	+6.3%
All vegetables	126,026	132	0.01%	+7.7%
All meat	34,692	150	0.01%	+4.1%
All milk	8,368	158	0%	−7.2%
All citrus fruit	7,659	104	0%	−5.7%
All eggs	6,571	120	0.01%	+1.4%
All pulses	3,911	139	0%	+6.0%
All tree nuts	2,956	85	0.02%	+7.1%

All products by volume, 2024

Product	Tonnes	World rank	Share	10-year change
Cassava	606,958	39	0.18%	+7.8%
Rice (paddy)	322,400	57	0.04%	+23%
Sugar cane	279,690	69	0.01%	+5.2%
Oil palm fruit	191,033	30	0.05%	+7.9%
Bananas	142,551	55	0.1%	+6.9%
Natural rubber	129,900	14	0.88%	+174%
Other vegetables, fresh n.e.c.	97,464	79	0.03%	+7.5%
Plantains	50,561	30	0.11%	+6.5%
Palm oil	45,000	30	0.06%	+7.1%
Cocoa beans	30,000	16	0.57%	+300%
Taro	29,019	24	0.16%	+5.1%
Green maize	24,992	25	0.26%	+6.6%
Sweet potatoes	24,679	61	0.03%	+6.4%
Yams	20,885	32	0.02%	−3.0%
Beer	14,500	145	0.01%	−9.4%
Chicken meat	14,204	132	0.01%	+14%
Coconuts, in shell	10,358	57	0.02%	+28%
Pineapples	9,328	52	0.03%	+8.2%
Pork (pig meat)	9,246	101	0.01%	−6.1%
Cow milk	8,368	155	0%	−7.2%
Game meat, fresh, chilled or frozen	8,063	29	0.39%	+5.7%
Oranges	7,659	79	0.01%	−5.7%
Groundnuts (peanuts)	6,759	72	0.01%	−0.5%
Hen eggs	6,329	120	0.01%	+1.4%
Palm kernels	5,000	38	0.03%	−55%
Raw sugar	4,919	112	0%	+9.3%
Other pulses n.e.c.	3,911	64	0.09%	+6.0%
Tomatoes	3,570	136	0%	+22%
Soybeans	3,426	77	0%	+1.9%
Other tropical fruits, n.e.c.	3,240	52	0.01%	−0.1%
Other nuts	2,956	39	0.27%	+7.1%
Molasses	2,349	110	0%	+9.1%
Oil of palm kernel	2,000	35	0.02%	−50%
Goat meat	1,000	102	0.01%	−4.2%
Beef (cattle meat)	969	165	0%	−17%
Sheep meat	881	122	0.01%	+2.3%
Coffee, green	653	56	0.01%	+0.3%
Fat of pigs	578	74	0.01%	−6.2%
Edible offal of pigs, fresh, chilled or frozen	462	78	0.01%	−6.1%
Duck meat	329	49	0%	+2.8%
Raw hides and skins of sheep or lambs	247	98	0.01%	+2.5%
Eggs from other birds in shell, fresh, n.e.c.	242	30	0%	+0.8%
Raw hides and skins of goats or kids	220	90	0.01%	−4.3%
Edible offal of goat, fresh, chilled or frozen	178	96	0.01%	−4.3%
Edible offal of cattle, fresh, chilled or frozen	174	137	0%	−17%
Edible offal of sheep, fresh, chilled or frozen	159	103	0.01%	+2.6%
Raw hides and skins of cattle	155	137	0%	−17%
Goat fat, unrendered	22	97	0.01%	−4.3%
Cattle fat, unrendered	19	143	0%	−17%
Sheep fat, unrendered	18	114	0%	+5.9%

Live animals, 2024

Product	Head	World rank	Share	10-year change
Chickens	8,370,000	113	0.03%	+10%
Goats	337,439	101	0.03%	−2.2%
Ducks	326,000	43	0.03%	+1.9%
Sheep	281,696	116	0.02%	+2.1%
Pigs	273,192	95	0.03%	−5.8%
Cattle	43,270	160	0%	+0.6%

Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.