FAOSTAT · 1992–2017
Chicory roots production in Croatia
In 2017 Croatia produced 4,626 t of chicory roots. Over ten years it grew by 49%. This is the highest figure on record. Area harvested: 154 ha, yield 30.0 t/ha.
The 2017 figure is imputed by FAO.
- Production, 2017
- 4,626 t
- World rank
- —
- 10-year change
- +49%
- Record
- 4,626 t
- 2017
Chicory roots in Croatia, 1992–2017 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2017 | 4,626 | +1.3% | 154 | 30.04 |
| 2016 | 4,567 | −0.5% | 154 | 29.66 |
| 2015 | 4,591 | −0.1% | 159 | 28.87 |
| 2014 | 4,595 | −0.1% | 162 | 28.36 |
| 2013 | 4,600 | +2.2% | 160 | 28.75 |
| 2012 | 4,500 | +9.0% | 150 | 30.00 |
| 2011 | 4,129 | +6.1% | 151 | 27.34 |
| 2010 | 3,890 | +6.5% | 148 | 26.28 |
| 2009 | 3,654 | +6.7% | 145 | 25.20 |
| 2008 | 3,426 | +11% | 142 | 24.13 |
| 2007 | 3,100 | −6.1% | 140 | 22.14 |
| 2006 | 3,300 | −0.1% | 150 | 22.00 |
| 2005 | 3,304 | +1.2% | 145 | 22.79 |
| 2004 | 3,265 | +1.4% | 144 | 22.67 |
| 2003 | 3,220 | +1.5% | 142 | 22.68 |
| 2002 | 3,173 | +1.8% | 140 | 22.66 |
| 2001 | 3,118 | +1.5% | 138 | 22.59 |
| 2000 | 3,071 | −1.3% | 138 | 22.25 |
| 1999 | 3,111 | +0.4% | 140 | 22.22 |
| 1998 | 3,100 | −0.4% | 137 | 22.63 |
| 1997 | 3,113 | +1.6% | 137 | 22.72 |
| 1996 | 3,065 | +52% | 119 | 25.76 |
| 1995 | 2,012 | +25% | 107 | 18.80 |
| 1994 | 1,608 | +55% | 88 | 18.27 |
| 1993 | 1,040 | −30% | 72 | 14.44 |
| 1992 | 1,483 | — | 84 | 17.65 |
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.