FAOSTAT · 1961–2023
Cheese from milk of goats, fresh or processed production in Greece
In 2023 Greece produced 0 t of cheese from milk of goats, fresh or processed. Over ten years it fell by 100%. The record was 48,000 t in 1990.
- Production, 2023
- 0 t
- World rank
- —
- 10-year change
- −100%
- Record
- 48,000 t
- 1990
Cheese from milk of goats, fresh or processed in Greece, 1961–2023 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2023 | 0 | — |
| 2022 | 0 | — |
| 2021 | 0 | — |
| 2020 | 0 | — |
| 2019 | 0 | — |
| 2018 | 0 | — |
| 2017 | 0 | — |
| 2016 | 0 | — |
| 2015 | 0 | −100% |
| 2014 | 44,779 | +12% |
| 2013 | 40,000 | — |
| 2012 | 0 | −100% |
| 2011 | 40,000 | 0.0% |
| 2010 | 40,000 | 0.0% |
| 2009 | 40,000 | −17% |
| 2008 | 48,000 | 0.0% |
| 2007 | 48,000 | 0.0% |
| 2006 | 48,000 | 0.0% |
| 2005 | 48,000 | 0.0% |
| 2004 | 48,000 | 0.0% |
| 2003 | 48,000 | 0.0% |
| 2002 | 48,000 | 0.0% |
| 2001 | 48,000 | 0.0% |
| 2000 | 48,000 | 0.0% |
| 1999 | 48,000 | 0.0% |
| 1998 | 48,000 | 0.0% |
| 1997 | 48,000 | 0.0% |
| 1996 | 48,000 | 0.0% |
| 1995 | 48,000 | 0.0% |
| 1994 | 48,000 | 0.0% |
| 1993 | 48,000 | 0.0% |
| 1992 | 48,000 | 0.0% |
| 1991 | 48,000 | 0.0% |
| 1990 | 48,000 | +4.3% |
| 1989 | 46,000 | +2.2% |
| 1988 | 45,000 | +2.3% |
| 1987 | 44,000 | −2.2% |
| 1986 | 45,000 | −2.2% |
| 1985 | 46,000 | +2.2% |
| 1984 | 45,000 | −1.1% |
| 1983 | 45,500 | −1.2% |
| 1982 | 46,043 | +0.6% |
| 1981 | 45,785 | +2.1% |
| 1980 | 44,858 | −2.7% |
| 1979 | 46,126 | +0.3% |
| 1978 | 46,000 | 0.0% |
| 1977 | 46,000 | 0.0% |
| 1976 | 46,000 | +2.2% |
| 1975 | 45,000 | +7.1% |
| 1974 | 42,000 | +5.0% |
| 1973 | 40,000 | +11% |
| 1972 | 36,000 | +2.9% |
| 1971 | 35,000 | +9.4% |
| 1970 | 32,000 | +10% |
| 1969 | 29,000 | +3.6% |
| 1968 | 28,000 | +3.7% |
| 1967 | 27,000 | +13% |
| 1966 | 24,000 | +14% |
| 1965 | 21,000 | +5.0% |
| 1964 | 20,000 | +5.3% |
| 1963 | 19,000 | −5.0% |
| 1962 | 20,000 | +25% |
| 1961 | 16,000 | — |
Other large producers
All countries producing cheese from milk of goats, fresh or processed
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.