FAOSTAT · 1961–2023
Buffalo meat production in Greece
In 2023 Greece produced 408 t of buffalo meat. Over ten years it grew by 99%. The record was 3,125 t in 1964.
- Production, 2023
- 408 t
- World rank
- —
- 10-year change
- +99%
- Record
- 3,125 t
- 1964
Buffalo meat in Greece, 1961–2023 (tonnes)
By year
| Year | Tonnes | Change |
|---|---|---|
| 2023 | 408 | −60% |
| 2022 | 1,023 | +37% |
| 2021 | 749 | −10% |
| 2020 | 835 | +10% |
| 2019 | 759 | −5.1% |
| 2018 | 800 | −30% |
| 2017 | 1,151 | −2.4% |
| 2016 | 1,179 | −11% |
| 2015 | 1,319 | +645% |
| 2014 | 177 | −14% |
| 2013 | 205 | +16% |
| 2012 | 176 | +6.0% |
| 2011 | 166 | +18% |
| 2010 | 141 | −16% |
| 2009 | 167 | +15% |
| 2008 | 145 | +17% |
| 2007 | 124 | +8.8% |
| 2006 | 114 | −9.5% |
| 2005 | 126 | +29% |
| 2004 | 98 | +24% |
| 2003 | 79 | −8.1% |
| 2002 | 86 | +13% |
| 2001 | 76 | +13% |
| 2000 | 67 | +4.7% |
| 1999 | 64 | +4.9% |
| 1998 | 61 | +24% |
| 1997 | 49 | −18% |
| 1996 | 60 | −12% |
| 1995 | 68 | +17% |
| 1994 | 58 | −7.9% |
| 1993 | 63 | −10.0% |
| 1992 | 70 | +21% |
| 1991 | 58 | — |
| 1985 | 133 | +25% |
| 1984 | 106 | +22% |
| 1983 | 87 | −29% |
| 1982 | 123 | +28% |
| 1981 | 96 | −39% |
| 1980 | 157 | −18% |
| 1979 | 192 | −46% |
| 1978 | 358 | −32% |
| 1977 | 526 | −21% |
| 1976 | 662 | −4.1% |
| 1975 | 690 | −45% |
| 1974 | 1,256 | +66% |
| 1973 | 756 | −46% |
| 1972 | 1,400 | −3.6% |
| 1971 | 1,453 | −22% |
| 1970 | 1,864 | −7.4% |
| 1969 | 2,013 | +0.9% |
| 1968 | 1,995 | −7.7% |
| 1967 | 2,161 | −0.1% |
| 1966 | 2,164 | −17% |
| 1965 | 2,606 | −17% |
| 1964 | 3,125 | +47% |
| 1963 | 2,121 | −6.5% |
| 1962 | 2,268 | +16% |
| 1961 | 1,963 | — |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.