FAOSTAT · 1961–2024
Beans, dry production in United States
In 2024 United States produced 1.4 million t of beans, dry, the 5th largest in the world (4.65% of the world total). Over ten years it grew by 7.4%. The record was 1.5 million t in 1991. Area harvested: 608,490 ha, yield 2.3 t/ha.
- Production, 2024
- 1.4 million t
- World rank
- 5 of 106
- 10-year change
- +7.4%
- Record
- 1.5 million t
- 1991
Beans, dry in United States, 1961–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 1,408,962 | +32% | 608,490 | 2.32 |
| 2023 | 1,070,843 | −7.7% | 460,580 | 2.32 |
| 2022 | 1,160,375 | +15% | 489,480 | 2.37 |
| 2021 | 1,005,978 | −31% | 529,010 | 1.90 |
| 2020 | 1,465,376 | +59% | 665,880 | 2.20 |
| 2019 | 920,064 | −17% | 465,427 | 1.98 |
| 2018 | 1,108,120 | −14% | 466,110 | 2.38 |
| 2017 | 1,291,240 | −0.8% | 559,650 | 2.31 |
| 2016 | 1,301,950 | −4.7% | 630,550 | 2.06 |
| 2015 | 1,366,270 | +4.2% | 692,530 | 1.97 |
| 2014 | 1,311,340 | +18% | 667,170 | 1.97 |
| 2013 | 1,114,750 | −23% | 532,690 | 2.09 |
| 2012 | 1,448,090 | +61% | 684,090 | 2.12 |
| 2011 | 902,196 | −37% | 472,633 | 1.91 |
| 2010 | 1,442,470 | +25% | 745,720 | 1.93 |
| 2009 | 1,150,310 | −0.8% | 592,061 | 1.94 |
| 2008 | 1,159,290 | −0.1% | 584,860 | 1.98 |
| 2007 | 1,160,561 | +5.9% | 598,617 | 1.94 |
| 2006 | 1,095,652 | −9.1% | 619,823 | 1.77 |
| 2005 | 1,205,467 | +50% | 617,800 | 1.95 |
| 2004 | 804,809 | −21% | 490,606 | 1.64 |
| 2003 | 1,020,220 | −26% | 545,077 | 1.87 |
| 2002 | 1,374,929 | +55% | 703,715 | 1.95 |
| 2001 | 889,495 | −26% | 505,863 | 1.76 |
| 2000 | 1,203,970 | −20% | 654,181 | 1.84 |
| 1999 | 1,500,700 | +8.8% | 759,600 | 1.98 |
| 1998 | 1,379,700 | +3.6% | 776,070 | 1.78 |
| 1997 | 1,332,000 | +5.2% | 711,750 | 1.87 |
| 1996 | 1,266,000 | −9.1% | 706,500 | 1.79 |
| 1995 | 1,392,000 | +6.0% | 767,400 | 1.81 |
| 1994 | 1,313,000 | +32% | 741,000 | 1.77 |
| 1993 | 991,600 | −3.4% | 654,800 | 1.51 |
| 1992 | 1,026,000 | −33% | 619,140 | 1.66 |
| 1991 | 1,531,600 | +4.3% | 774,460 | 1.98 |
| 1990 | 1,469,000 | +36% | 843,500 | 1.74 |
| 1989 | 1,076,330 | +23% | 668,100 | 1.61 |
| 1988 | 873,300 | −26% | 547,500 | 1.60 |
| 1987 | 1,180,750 | +13% | 673,800 | 1.75 |
| 1986 | 1,041,400 | +3.0% | 605,000 | 1.72 |
| 1985 | 1,011,400 | +5.8% | 599,500 | 1.69 |
| 1984 | 955,720 | +36% | 591,000 | 1.62 |
| 1983 | 703,970 | −39% | 460,930 | 1.53 |
| 1982 | 1,159,500 | −22% | 719,100 | 1.61 |
| 1981 | 1,485,560 | +23% | 918,600 | 1.62 |
| 1980 | 1,212,400 | +30% | 752,300 | 1.61 |
| 1979 | 932,220 | +8.5% | 561,600 | 1.66 |
| 1978 | 858,870 | +14% | 588,580 | 1.46 |
| 1977 | 750,918 | −7.2% | 513,903 | 1.46 |
| 1976 | 809,023 | +2.3% | 602,690 | 1.34 |
| 1975 | 791,152 | −14% | 593,301 | 1.33 |
| 1974 | 922,148 | +25% | 614,223 | 1.50 |
| 1973 | 738,172 | −9.5% | 538,912 | 1.37 |
| 1972 | 815,691 | +13% | 554,816 | 1.47 |
| 1971 | 722,977 | −8.4% | 524,465 | 1.38 |
| 1970 | 789,201 | −8.0% | 570,194 | 1.38 |
| 1969 | 857,875 | +8.5% | 594,475 | 1.44 |
| 1968 | 790,834 | +15% | 576,264 | 1.37 |
| 1967 | 690,364 | −24% | 501,399 | 1.38 |
| 1966 | 905,366 | +21% | 610,287 | 1.48 |
| 1965 | 750,719 | −5.2% | 610,257 | 1.23 |
| 1964 | 791,749 | −13% | 570,194 | 1.39 |
| 1963 | 910,557 | +11% | 563,719 | 1.62 |
| 1962 | 817,569 | −8.7% | 581,930 | 1.40 |
| 1961 | 895,679 | — | 581,120 | 1.54 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.