Lallemand: silage additives, probiotics and plant care
Lallemand, a family-owned Canadian fermentation group: silage additives, probiotics and yeast derivatives for animals, plus microbial plant care products.
Privately held Canadian family business producing yeasts and bacteria, with Lallemand Animal Nutrition and Lallemand Plant Care serving farming.
Canada ·
Lallemand is a privately held family business, founded in Canada at the end of the 19th century, with administrative offices in Montreal. It develops and produces yeasts, bacteria and related fermentation solutions for many industries, including baking, brewing and wine. Two of its business units work in agriculture: Lallemand Animal Nutrition, which serves livestock feeding, and Lallemand Plant Care, which develops microbial solutions for crops.
Silage additives are among the most practical products for a farm: inoculants applied at harvest steer fermentation in the clamp, so forage keeps more of its feed value and stays stable when opened. Probiotics, antioxidants and yeast derivatives go into rations to support digestion and animal health. On the crop side, Lallemand Plant Care selects microbial strains to improve plant nutrition, health and productivity through bioprotection and biofertilisation.
Size of the business
Lallemand is an international group with administrative offices in Montreal and operations across a wide range of fermentation applications.
What does the company offer?
Lallemand offers silage additives, probiotics, yeast derivatives and other microbial solutions for animals, plus plant bioprotection and biofertilisation products.
How should a buyer make contact?
Sales are organised by country and business unit, and the company website lists the local contacts for each market. An enquiry is easiest to handle when it describes the intended use, the scale of the project and the timing.
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