Pollock global price quotes



The current, latest prices of Pollock in the world in the global markets

pollock


Price range: 4.4 - 4.6 EUR / 1 kg | Market: Mercabilbao | Date: 2022-06-10

pollock fresh


Price range: 4.59 - 4.59 EUR / 1 kg | Market: Mercados de Abastecimientos de Barcelona SA | Date: 2022-06-05

Pollock

The pollock is a migratory fish found in the northern Atlantic and Pacific oceans. It is an important food fish for humans and animals and is also popular as a game fish. The pollock is a member of the cod family and is similar in appearance to other members of this group, such as the haddock and cod. The pollock has a greenish-brown body with dark spots and a white underside. The average length of a pollock is about 30 cm (12 in), but they can grow to over 1 m (3 ft) in length. The pollock is an important commercial fish and is caught using a variety of methods, including trawling, gill netting, and longlining. The flesh of the pollock is white and firm and has a mild flavor. It can be cooked in a variety of ways, including baking, frying, and grilling. The pollock is a migratory fish found in the northern Atlantic and Pacific oceans. It is an important food fish for humans and animals and is also popular as a game fish. The pollock is a member of the cod family and is similar in appearance to other members of this group, such as the haddock and cod. The pollock has a greenish-brown body with dark spots and a white underside. The average length of a pollock is about 30 cm (12 in), but they can grow to over 1 m (3 ft) in length. The pollock is an important commercial fish and is caught using a variety of methods, including trawling, gill netting, and longlining. The flesh of the pollock is white and firm and has a mild flavor. It can be cooked in a variety of ways, including baking, frying, and grilling. Pollock is often used as a cheaper alternative to cod in fish and chips. It is also popular in Japan, where it is known as hirame, and is used in sushi and sashimi. In Korea, pollock is called myeongtae and is used to make a soup called myeongtae-guk. The production process of pollock begins with the hatching of eggs in specialized hatcheries. The fry is then transferred to grow-out farms, where they are raised to adulthood. Pollock is typically harvested using trawlers or gillnets, and the fish are then processed onboard the vessel. The main products are fillets, which are either fresh or frozen and roe, which is used in the production of surimi (a type of fish paste). The pollock fishery is well managed, and the species is not considered to be at risk of overfishing. In fact, pollock is considered to be a sustainable seafood choice by many environmental organizations. The pollock fishery is an important industry in many countries, including the United States, Russia, and China. In the United States, pollock is mainly caught in the Gulf of Alaska. The Russian pollock fishery is the largest in the world, and pollock from this region is often exported to China.

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