GourdGourds are a type of plant that belongs to the cucurbit family. This includes watermelons, pumpkins, and squash. There are many different types of gourds, but they all share some common characteristics. For example, most gourds have a hard outer shell and a hollow interior.
Gourds are typically grown for their ornamental value, but some types can also be used as utensils or containers. Gourds have been cultivated for thousands of years and are popular in many different cultures.
The gourd plant is a member of the squash family. It is a climbing vine that can grow up to 30 feet in length. The leaves are large and lobed, and the flowers are yellow. The fruit of the plant is a hard-shelled gourd that can be used for a variety of purposes, including as a container or a musical instrument. The gourd plant is native to Africa and Asia, but it has been introduced to North America, where it is now widely cultivated.
Today, gourds are still commonly used as decoration. They can be carved, painted, or left in their natural state. Gourds can also be dried and used to make a variety of crafts.
If you’re interested in growing gourds, there are a few things you should know. Gourds are typically planted in the spring and require full sun and well-drained soil. They can be propagated from seed or by taking cuttings from an existing plant. Gourds are typically harvested in the fall after the leaves have died back.
There are many different types of gourds, but they all share some common characteristics. For example, most gourds have a hard outer shell and a hollow interior. Gourds are typically grown for their ornamental value, but some types can also be used as utensils or containers. Gourds have been cultivated for thousands of years and are popular in many different cultures.
Gourd plants are usually started from seed. The seeds are sown in early spring, after the last frost. They can be started indoors, in pots or seed trays, or directly outdoors. If starting indoors, the seedlings should be transplanted to the garden after they have grown their first true leaves. Gourd plants require a long growing season and prefer warm weather.
Gourd plant production is widespread throughout the world, with China, India, and Mexico being the top three producers. Other major producing countries include Nigeria, Brazil, Ecuador, Peru, and Sudan. Gourds are typically grown on small family farms and often require minimal inputs.
Global gourd production
The gourd is a popular vegetable worldwide, with production in many countries. In 2013, global production of gourds was estimated at 26.4 million tonnes, led by China with 21.8 million tonnes (82 percent of the world's total). Other major producers included India (2.6 million tonnes), Bangladesh (1.3 million tonnes), Nigeria (800,000 tonnes), and Vietnam (600,000 tonnes).
Global production of gourds has increased steadily in recent years, rising from 23.3 million tonnes in 2009 to 26.4 million tonnes in 2013. The majority of this increase has been due to higher production in China, which has accounted for more than 90 percent of the global increase over this period. India is the second-largest producer of gourds, and its production has also increased in recent years, rising from 2.4 million tonnes in 2009 to 2.6 million tonnes in 2013.