Barracudas are predatory fish known for their ability to maintain speed by the powerful movements of the tail. They are equipped with an impressive set of razor-sharp teeth. The lower jaw juts out past the upper jaw and both are filled with dozens of teeth.
Many members of this family are small and harmless to humans. But this is not true of the Indo-Pacific barracuda (Sphyraena jello), also known as twin barracudas or suicide bombers. They are on average between 70 and 100 cm long, but they can grow up to more than 150 cm in size. They are regarded as one of the most dangerous animals on earth due to their speed, agility and lethal weapon.
Barracuda have long bodies with two separate dorsal fins. The hindmost fin is larger than the front one. Their heads are large and slightly arched downwards, which makes their lower jaw protrude further out than their upper jaw. They have sharp-toothed jaws with a single row of teeth in both jaws.
The largest carnivorous fish in the world, barracuda mainly feed on other fish and occasionally cephalopods and crustaceans. The main food for twin barracudas is bony fish and squid. When they hunt, they try to surprise prey by moving up from deep water or suddenly appearing out of nowhere. At the last moment, they shoot towards their prey and snap it up with their large, sharp teeth. If there is a struggle, they try to position themselves perpendicularly to the other fish before biting it so that the victim cannot scratch them.
Barracudas are well equipped to do their job as hunters: they have a big mouth full of very sharp teeth, powerful jaws, and a tapered body that enables them to reach high speeds with short, strong bursts. The combination of impressive teeth and speed is responsible for their reputation as the fiercest fish in the world. Barracudas are known to become more aggressive at night when they are more likely to attack their prey. In addition, they have been observed resting for a time between bursts of activity, so it is possible that they only attack when there is food available.
Barracudas live in both salt and fresh water but are mostly found in tropical regions containing reefs or rocky bottoms close to the shore. They are more commonly found in open waters, but are occasionally found in brackish areas of mangrove swamps. They are mainly solitary hunters but sometimes appear in small groups.Barracudas are not usually dangerous to humans and mostly attack if they feel threatened or provoked. They move very quickly, which makes it hard for a potential victim to avoid an attack.
Global barracuda production
Barracuda fish are among the most popular seafood items in the world. In 2016, global production of barracuda fish reached 1.37 million metric tons. The vast majority of barracuda fish are caught in the wild, with only a small fraction being farmed. The top five countries producing barracuda fish are China, Indonesia, India, the Philippines, and Thailand.
Barracuda fish are typically found in tropical and subtropical waters around the world. They are a relatively fast-growing species and can reach up to 1.8 meters in length and weigh up to 45 kilograms. Barracuda fish are popular for their meat, which is considered to be of high quality. The meat is white and firm with a mild flavor.
The global barracuda fish market is driven by the growing demand for seafood items in general, as well as the increasing popularity of barracuda fish specifically. In addition, the health benefits associated with consuming fish are also playing a role in boosting the market. Some of the challenges faced by the barracuda fish market include overfishing, as well as the negative environmental impact of barracuda fishing.
Looking ahead, the global barracuda fish market is expected to continue growing in the coming years. The demand for barracuda fish is projected to rise due to the continued growth of the global seafood industry, as well as the increasing awareness of the health benefits associated with consuming fish.