Question 1

What is husfarm?

Accepted Answer

Husfarm is a global portal that offers innovative products and information services crucial for the agriculture, forestry, and agri-food industry. The key matter for the agricultural business is the proper use of information. At Husfarm we support the flow of information with the use of the newest technology, which let us share constant updates of the prices of more than a thousand agri-products, from over two thousand stock exchanges and fairs all over the world.

Question 2

Where can you find prices of agriculture and food industry products?

Accepted Answer

Thanks to the use of modern technology known as data mining we deliver up-to-date information on prices of vegetables, fruit, livestock as well as agri-food industry products. Free access to the data is available via our Internet platform or a special mobile app.

Question 3

Why husfarm is a modern agriculture web platform?

Accepted Answer

We aspire to be a key partner for our clients and want to offer added value, making their daily work easier, thanks to the integrated services. That is why husfarm.com will let you meet farmers, suppliers, growers, and specialists in the food industry throughout the world. Intuitive solutions, most importantly a wide source of contacts, make it easy to communicate with new potential business partners. Our personalized online and offline tools guarantee successful marketing actions. From free, simple ads to marketing actions targeted at precisely selected marketing branches and sectors.

Pork list of actual wholesale quotes prices in Min Rungis

Pork (bardière) With Rind France

Pork (brain) (a Piece)

Pork (chest) Without Hachage France N.2

Pork (chest) Without Hachage France Extra

Pork (ear)

Pork (foot)

Pork (groin)

Pork (hachage) Without Throat France

Pork (ham) With Flank France

Pork (ham) Without Flank France

Pork (head)

Pork (heart)

Pork (joue)

Pork (kidney)

Pork (liver)

Pork (loin) With Traversetpalette France

Pork (loin) Without Traversnipalette France

Pork (tail)

Pork (tongue) Swiss Cut