FAOSTAT · 1991–2024
Sour cherries production in Chile
In 2024 Chile produced 460 t of sour cherries, the 30th largest in the world (0.03% of the world total). Over ten years it fell by 23%. The record was 1,050 t in 1991. Area harvested: 6 ha, yield 76.7 t/ha.
The 2024 figure is imputed by FAO.
- Production, 2024
- 460 t
- World rank
- 30 of 38
- 10-year change
- −23%
- Record
- 1,050 t
- 1991
Sour cherries in Chile, 1991–2024 (tonnes)
By year
| Year | Tonnes | Change | Area harvested, ha | Yield, t/ha |
|---|---|---|---|---|
| 2024 | 460 | −19% | 6 | 76.67 |
| 2023 | 566 | −3.1% | 8 | 70.75 |
| 2022 | 584 | +95% | 8 | 73.00 |
| 2021 | 300 | 0.0% | 4 | 75.00 |
| 2020 | 300 | 0.0% | 4 | 75.00 |
| 2019 | 300 | 0.0% | 4 | 75.00 |
| 2018 | 300 | +31% | 12 | 25.00 |
| 2017 | 229 | −17% | 12 | 19.08 |
| 2016 | 275 | −63% | 17 | 16.18 |
| 2015 | 738 | +23% | 61 | 12.10 |
| 2014 | 600 | −3.2% | 68 | 8.82 |
| 2013 | 620 | −38% | 67 | 9.25 |
| 2012 | 1,000 | +30% | 84 | 11.90 |
| 2011 | 770 | +6.9% | 82 | 9.39 |
| 2010 | 720 | −12% | 82 | 8.78 |
| 2009 | 820 | +15% | 85 | 9.65 |
| 2008 | 710 | −2.7% | 87 | 8.16 |
| 2007 | 730 | −18% | 87 | 8.39 |
| 2006 | 890 | +11% | 129 | 6.90 |
| 2005 | 800 | −2.1% | 134 | 5.97 |
| 2004 | 817 | −6.4% | 147 | 5.56 |
| 2003 | 873 | +0.9% | 150 | 5.82 |
| 2002 | 865 | −1.8% | 164 | 5.27 |
| 2001 | 881 | −1.9% | 183 | 4.81 |
| 2000 | 898 | −1.9% | 207 | 4.34 |
| 1999 | 915 | −1.8% | 236 | 3.88 |
| 1998 | 932 | −1.8% | 268 | 3.48 |
| 1997 | 949 | −1.8% | 278 | 3.41 |
| 1996 | 966 | −1.6% | 288 | 3.35 |
| 1995 | 982 | −1.7% | 299 | 3.28 |
| 1994 | 999 | −1.7% | 310 | 3.22 |
| 1993 | 1,016 | −1.6% | 321 | 3.17 |
| 1992 | 1,033 | −1.6% | 333 | 3.10 |
| 1991 | 1,050 | — | 346 | 3.03 |
Other large producers
Source: FAO. 2025. FAOSTAT: Crops and livestock products. Accessed on 4 November 2026. fao.org/faostat. Licence: CC BY 4.0. Charts, rankings and changes calculated by Husfarm.